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/vufind/Search/Results?lookfor=%22Navarro-Hortal%2C+Mar%C3%ADa+D%22&type=Person&sort=year
/vufind/Search/Results?lookfor=%22Navarro-Hortal%2C+Mar%C3%ADa+D%22&type=Person&sort=year
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PubPharm (29)
1
Effect of olive leaf phytochemicals on the anti-acetylcholinesterase, anti-cyclooxygenase-2 and ferric reducing antioxidant capacity
enthalten in:
Food chemistry
| 2024
von
Romero-Márquez, J.
|
Navarro-Hortal, M.
|
Forbes-Hernández, T.
| +8
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2
In Vitro and In Vivo Insights into a Broccoli Byproduct as a Healthy Ingredient for the Management of Alzheimer's Disease and Aging through Redox Biology
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Navarro-Hortal, M.
|
Romero-Márquez, J.
|
López-Bascón, M.
| +6
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3
Bioactive Properties of Tagetes erecta Edible Flowers : Polyphenol and Antioxidant Characterization and Therapeutic Activity against Ovarian Tumoral Cells and Caenorhabditis elegans Tauopathy
enthalten in:
International journal of molecular sciences
| 2023
von
Rivas-García, L.
|
Crespo-Antolín, L.
|
Forbes-Hernández, T.
| +6
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4
Molecular bases for the use of functional foods in the management of healthy aging : Berries, curcumin, virgin olive oil and honey; three realities and a promise
enthalten in:
Critical reviews in food science and nutrition
| 2023
von
Navarro-Hortal, M.
|
Romero-Márquez, J.
|
Jiménez-Trigo, V.
| +7
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5
Exploring the Antioxidant, Neuroprotective, and Anti-Inflammatory Potential of Olive Leaf Extracts from Spain, Portugal, Greece, and Italy
enthalten in:
Antioxidants (Basel, Switzerland)
| 2023
von
Romero-Márquez, J.
|
Navarro-Hortal, M.
|
Forbes-Hernández, T.
| +9
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6
Dietary antioxidants and lifespan : Relevance of environmental conditions, diet, and genotype of experimental models
enthalten in:
Experimental gerontology
| 2023
von
Varela-López, A.
|
Romero-Márquez, J.
|
Navarro-Hortal, M.
| +4
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7
Molecular Mechanisms of the Protective Effects of Olive Leaf Polyphenols against Alzheimer's Disease
enthalten in:
International journal of molecular sciences
| 2023
von
Romero-Márquez, J.
|
Forbes-Hernández, T.
|
Navarro-Hortal, M.
| +7
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8
In Vivo Anti-Alzheimer and Antioxidant Properties of Avocado (Persea americana Mill.) Honey from Southern Spain
enthalten in:
Antioxidants (Basel, Switzerland)
| 2023
von
Romero-Márquez, J.
|
Navarro-Hortal, M.
|
Orantes, F.
| +8
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9
Valorization of Olea europaea and olive oil processing by-products/wastes
enthalten in:
Advances in food and nutrition research
| 2023
von
Rivas-Garcia, L.
|
Navarro-Hortal, M.
|
Romero-Marquez, J.
| +5
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10
Amyloid β-but not Tau-induced neurotoxicity is suppressed by Manuka honey via HSP-16.2 and SKN-1/Nrf2 pathways in an in vivo model of Alzheimer's disease
enthalten in:
Food & function
| 2022
von
Navarro-Hortal, M.
|
Romero-Márquez, J.
|
Muñoz-Ollero, P.
| +10
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Medienart
29
Aufsätze
29
E-Artikel
29
E-Ressourcen
Zeitschriftentitel
4
Antioxidants (Basel, Switzerland)
4
Food and chemical toxicology : an international...
3
International journal of molecular sciences
3
Nutrients
2
Food chemistry
2
Molecules (Basel, Switzerland)
1
Advances in food and nutrition research
1
Chemical communications (Cambridge, England)
1
Critical reviews in food science and nutrition
1
Diseases (Basel, Switzerland)
1
Experimental gerontology
1
Food & function
1
Food Frontiers
1
Journal of agricultural and food chemistry
1
Seminars in cancer biology
1
The journals of gerontology. Series A, Biologic...
1
eFood
Alle anzeigen ...
weniger ...
Thema
27
Journal Article
10
Review
8
Antioxidants
6
Plant Extracts
4
Olive Oil
4
Polyphenols
3
Amyloid beta-Peptides
3
Caenorhabditis elegans Proteins
3
RNAi
3
ROS
3
Reactive Oxygen Species
3
hydroxytyrosol
3
oleuropein
3
oxidative stress
3
tau protein
2
148733-36-2
2
2O4553545L
2
80168379AG
2
Acetylcholinesterase
2
Antibiotics, Antineoplastic
Alle anzeigen ...
weniger ...
Erscheinungszeitraum
24
2020-
5
2010-2019
Erscheinungsjahr(e)
Von:
Bis:
Sprache
27
Englisch
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