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/vufind/Search/Results?lookfor=%22Du%2C+Guorong%22&type=Person&filter%5B%5D=topic_facet%3A%22Journal+Article%22
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PubPharm (15)
1
A chemometric-assisted method for automatic, rapid and non-targeted detection of multi-pesticides in plant-derived foods by gas chromatography-mass spectrometry
enthalten in:
Food chemistry
| 2024
von
Su, G.
|
Xie, S.
|
Jiang, L.
| +2
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2
Targeted Removal of Galloylated Flavanols to Adjust Wine Astringency by Using Molecular Imprinting Technology
enthalten in:
Foods (Basel, Switzerland)
| 2023
von
Du, G.
|
Wang, X.
|
Zhao, Q.
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3
The role of Arabic gum on astringency by modulating the polyphenol fraction-protein reaction in model wine
enthalten in:
Food chemistry
| 2023
von
Wang, S.
|
Ma, Z.
|
Zhao, P.
| +3
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4
Investigating wine astringency profiles by characterizing tannin fractions in Cabernet Sauvignon wines and model wines
enthalten in:
Food chemistry
| 2023
von
Zhao, Q.
|
Du, G.
|
Zhao, P.
| +8
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5
Investigating the role of tartaric acid in wine astringency
enthalten in:
Food chemistry
| 2023
von
Zhao, Q.
|
Du, G.
|
Wang, S.
| +6
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6
Visual characterization of microplastics in corn flour by near field molecular spectral imaging and data mining
enthalten in:
The Science of the total environment
| 2023
von
Shi, Y.
|
Yi, L.
|
Du, G.
| +2
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7
Developing novel oenological tannins from 44 plants sources by assessing astringency and color in model wine
enthalten in:
Journal of the science of food and agriculture
| 2023
von
Cheng, C.
|
Liu, P.
|
Zhao, P.
| +6
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8
Investigation of exposure biomarkers in human plasma following differing levels of tobacco-specific N-nitrosamines and nicotine in cigarette smoke
enthalten in:
Environmental research
| 2022
von
Zhang, J.
|
Liu, X.
|
Shi, B.
| +11
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9
A simple and nondestructive approach for the analysis of soluble solid content in citrus by using portable visible to near-infrared spectroscopy
enthalten in:
Food science & nutrition
| 2020
von
Li, P.
|
Li, S.
|
Du, G.
| +4
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10
Rapid spectral analysis of agro-products using an optimal strategy : dynamic backward interval PLS-competitive adaptive reweighted sampling
enthalten in:
Analytical and bioanalytical chemistry
| 2020
von
Song, X.
|
Du, G.
|
Li, Q.
| +2
ErratumIn: Anal Bioanal Chem. 2020 Dec;412(30):8453. - PMID 33001244
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Thema: Journal Article
Medienart
15
Aufsätze
15
E-Artikel
15
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Zeitschriftentitel
5
Food chemistry
1
Analytica chimica acta
1
Analytical and bioanalytical chemistry
1
Environmental research
1
Food science & nutrition
1
Foods (Basel, Switzerland)
1
Journal of food science and technology
1
Journal of pharmaceutical and biomedical analysis
1
Journal of the science of food and agriculture
1
Sensors (Basel, Switzerland)
1
The Science of the total environment
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Thema
Journal Article
4
Astringents
3
Model wine
3
Polyphenols
2
Anti-Bacterial Agents
2
Chemometrics
2
Research Support, Non-U.S. Gov't
2
Tannins
2
Wine astringency
2
astringency
1
6M3C89ZY6R
1
7440-57-5
1
83905-01-5
1
9000-01-5
1
Agro-products
1
Alternative least squares
1
Aminoglycoside antibiotics
1
Aminoglycosides
1
Anthocyanins
1
Apple
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Erscheinungszeitraum
11
2020-
4
2010-2019
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15
Englisch
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