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journalStr:"Journal of agricultural and food chemistry"
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PubPharm (57)
1
Polygonatum kingianum Polysaccharides Enhance the Preventive Efficacy of Heat-Inactivated Limosilactobacillus reuteri WX-94 against High-Fat-High-Sucrose-Induced Liver Injury and Gut Dysbacteriosis
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Liu, T.
|
Zhou, L.
|
Li, X.
| +6
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2
New Insights into the Umami and Sweet Taste of Oolong Tea : Formation of Enhancer N-(1-carboxyethyl)-6-(hydroxymethyl) pyridinium-3-ol (Alapyridaine) in Roasting Via Maillard Reaction
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Feng, X.
|
Wang, H.
|
Zhu, Y.
| +8
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3
Differences of Typical Wuyi Rock Tea in Taste and Nonvolatiles Profile Revealed by Multisensory Analysis and LC-MS-Based Metabolomics
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Wang, H.
|
Feng, X.
|
Blank, I.
| +6
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4
Novel Umami Peptides from Mushroom (Agaricus bisporus) and Their Umami Enhancing Effect via Virtual Screening and Molecular Simulation
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Xu, Y.
|
Chen, G.
|
Cui, Z.
| +7
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5
Ginsenoside CK Alleviates DSS-Induced IBD in Mice by Regulating Tryptophan Metabolism and Activating Aryl Hydrocarbon Receptor via Gut Microbiota Modulation
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Liu, Y.
|
Bai, X.
|
Wu, H.
| +4
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6
A β-Primeverosidase-like Enzyme in Soybean [Glycine max (L.) Merr] Hypocotyls : Specificity toward 1-Octen-3-yl and 3-Octanyl β-Primeverosides
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Feng, X.
|
Zhu, Y.
|
Cui, Z.
| +3
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7
From Molecular Dynamics to Taste Sensory Perception : A Comprehensive Study on the Interaction of Umami Peptides with the T1R1/T1R3-VFT Receptor
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Meng, H.
|
Cui, Z.
|
Yu, Y.
| +3
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8
Noteworthy Consensus Effects of D/E Residues in Umami Peptides Used for Designing the Novel Umami Peptides
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Cui, Z.
|
Meng, H.
|
Zhou, T.
| +7
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9
Screening and Identification of Anti-Idiotypic Nanobody Capable of Broad-Spectrum Recognition of the Toxin Binding Region of Lepidopteran Cadherins and Mimicking Domain II of Cry2Aa Toxin
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Shen, C.
|
Jin, J.
|
Huang, Z.
| +10
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10
Screening Universal Stress-Response Terpenoids and Their Biosynthetic Genes via Volatile and Transcriptomic Profiling in Citrus
enthalten in:
Journal of agricultural and food chemistry
| 2024
von
Wen, H.
|
Zhang, S.
|
Liu, Y.
| +6
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Zeitschrift: Journal of agricultural and food chemistry
Medienart
57
Aufsätze
43
E-Artikel
43
E-Ressourcen
14
Gedruckte Aufsätze
Zeitschriftentitel
Journal of agricultural and food chemistry
Thema
44
Journal Article
8
Research Support, Non-U.S. Gov't
7
Peptides
5
Bacterial Proteins
5
Plant Oils
5
Receptors, G-Protein-Coupled
5
Triglycerides
4
5QUO05548Z
4
EC 3.1.1.3
4
Endotoxins
4
Hemolysin Proteins
4
Insecticides
4
Lipase
4
Palm Oil
3
Bacillus thuringiensis Toxins
3
Cadherins
3
EC 3.1.1.-
3
Evaluation Study
3
Fat Substitutes
3
Fats
Alle anzeigen ...
weniger ...
Erscheinungszeitraum
24
2020-
31
2010-2019
2
2000-2009
Erscheinungsjahr(e)
Von:
Bis:
Sprache
47
Englisch
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