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PubPharm (12)
1
Study of quinones reactions with wine nucleophiles by cyclic voltammetry
enthalten in:
Food chemistry
| 2016
von
Oliveira, C.
|
Barros, A.
|
Ferreira, A.
| +1
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2
Quantification of 3-deoxyglucosone (3DG) as an aging marker in natural and forced aged wines
enthalten in:
Journal of food composition and analysis
| 2016
von
Oliveira, C.
|
Santos, S.
|
Silvestre, A.
| +3
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3
Study of quinones reactions with wine nucleophiles by cyclic voltammetry
enthalten in:
Food chemistry
| 2016
von
Oliveira, C.
|
Barros, A.
|
Ferreira, A.
| +1
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4
Mineralization of 4-fluorocinnamic acid by a Rhodococcus strain
enthalten in:
Applied microbiology and biotechnology
| 2014
von
Amorim, C.
|
Ferreira, A.
|
Carvalho, M.
| +2
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5
Mineralization of 4-fluorocinnamic acid by a Rhodococcus strain
enthalten in:
Applied microbiology and biotechnology
| 2013
von
Amorim, C.
|
Ferreira, A.
|
Carvalho, M.
| +2
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6
Mineralization of 4-fluorocinnamic acid by a Rhodococcus strain
enthalten in:
Applied microbiology and biotechnology
| 2013
von
Amorim, C.
|
Ferreira, A.
|
Carvalho, M.
| +2
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7
Mineralization of 4-fluorocinnamic acid by a Rhodococcus strain
enthalten in:
Applied microbiology and biotechnology
| 2013
von
Amorim, C.
|
Ferreira, A.
|
Carvalho, M.
| +2
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8
Antioxidant potential of two red seaweeds from the Brazilian coasts
enthalten in:
Journal of agricultural and food chemistry
| 2011
von
Souza, B.
|
Cerqueira, M.
|
Martins, J.
| +4
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9
Antioxidant Potential of Two Red Seaweeds from the Brazilian Coasts
enthalten in:
Journal of agricultural and food chemistry
| 2011
von
Souza, B.
|
Cerqueira, M.
|
Martins, J.
| +4
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10
New qualitative approach in the characterization of antioxidants in white wines by antioxidant free radical scavenging and NMR techniques
enthalten in:
Journal of agricultural and food chemistry
| 2008
von
Oliveira, C.
|
Ferreira, A.
|
de Pinho, P.
| +1
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1
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5
Journal of agricultural and food chemistry
4
Applied microbiology and biotechnology
2
Food chemistry
1
Journal of food composition and analysis
Thema
4
Journal Article
3
4-Fluorocinnamic acid
3
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3
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2
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2
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2
Research Support, Non-U.S. Gov't
1
(+)-Catechin (PubChem CID: 9064)
1
01YAE03M7J
1
14290-86-9
1
3-Sulfanylhexan-1-ol (PubChem CID: 521348)
1
4-Methyl-4-sulfanylpentan-2-one (PubChem CID: 8...
1
4-fluorocinnamic acid
1
632XD903SP
1
7V515PI7F6
1
Amino acids
1
Apigenin
1
Ascorbic acid (PubChem CID: 54670067)
1
Caffeic acid (PubChem CID: 689043)
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Erscheinungszeitraum
9
2010-2019
3
2000-2009
Erscheinungsjahr(e)
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Sprache
9
Englisch
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