Suchergebnisse - "de la Cruz, Silvia"

PubPharm (22)

1

An Assessment of the Bioactivity of Coffee Silverskin Melanoidins

enthalten in: Foods (Basel, Switzerland) | 2019

von Tores de la Cruz, S. | Iriondo-DeHond, A. | Herrera, T. | +6

2

Estrés laboral, burnout, satisfacción, afrontamiento y salud general del personal sanitario de urgencias ; Work-related stress, burnout, satisfaction, coping and general health among emergency department healthcare professionals

Erschienen: Dissertation, Universidad de Córdoba, UCOPress, 2019

von Portero de la Cruz, S.

3

Identification and characterisation of the proteins bound by specific phage-displayed recombinant antibodies (scFv) obtained against Brazil nut and almond extracts

enthalten in: Journal of the science of food and agriculture | 2018

von de la Cruz, S. | Madrid, R. | García-García, A. | +4

4

Detection of Food Allergens by Phage-Displayed Produced Antibodies

enthalten in: Methods in molecular biology (Clifton, N.J.) | 2017

von Madrid, R. | de la Cruz, S. | García, A. | +3

5

Recent Advances in the Detection of Allergens in Foods

enthalten in: Methods in molecular biology (Clifton, N.J.) | 2017

von de la Cruz, S. | López-Calleja, I. | Martín, R. | +3

6

Production of in vivo biotinylated scFv specific to almond (Prunus dulcis) proteins by recombinant Pichia pastoris

enthalten in: Journal of biotechnology | 2016

von de la Cruz, S. | Alcocer, M. | Madrid, R. | +4

7

Production of in vivo biotinylated scFv specific to almond (Prunus dulcis) proteins by recombinant Pichia pastoris

enthalten in: Journal of biotechnology | 2016

von de la Cruz, S. | Alcocer, M. | Madrid, R. | +4

8

Market analysis of food products for detection of allergenic walnut (Juglans regia) and pecan (Carya illinoinensis) by real-time PCR

enthalten in: Food chemistry | 2015

von López-Calleja, I. | de la Cruz, S. | González, I. | +2

9

Professional burnout, stress and job satisfaction of nursing staff at a university hospital

enthalten in: Revista latino-americana de enfermagem | 2015

von Portero de la Cruz, S. | Vaquero Abellán, M.

10

Duplex real-time PCR method for the detection of sesame (Sesamum indicum) and flaxseed (Linum usitatissimum) DNA in processed food products

enthalten in: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment | 2015

von López-Calleja, I. | de la Cruz, S. | Martín, R. | +2