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PubPharm (32)
1
Clinical characteristics of COVID-19 infection in patients undergoing hemodialysis
enthalten in:
Beijing da xue xue bao. Yi xue ban = Journal of Peking University. Health sciences
| 2024
von
Zhu, J.
|
Zhao, Y.
|
Huang, W.
| +4
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2
Preparation, characterization and release kinetics of a multilayer encapsulated Perilla frutescens L. essential oil hydrogel bead
enthalten in:
International journal of biological macromolecules
| 2023
von
Zhao, Y.
|
Li, H.
|
Wang, Y.
| +2
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3
Extraction, purification, structure and bioactivities of polysaccharides from Grifola frondosa (maitake): a review
enthalten in:
Sensing and instrumentation for food quality and safety
| 2023
von
Sun, N.
|
Zhao, Y.
|
Yin, M.
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4
Advances in Controllable Release Essential Oil Microcapsules and Their Promising Applications
enthalten in:
Molecules (Basel, Switzerland)
| 2023
von
Zhao, Y.
|
Wang, Y.
|
Zhang, Z.
| +1
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5
Node, place, ridership, and time model for rail-transit stations : a case study
enthalten in:
Scientific reports
| 2022
von
Amini Pishro, A.
|
Yang, Q.
|
Zhang, S.
| +6
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6
Structural Behavior of FRP-Retrofitted RC Beams under Combined Torsion and Bending
enthalten in:
Materials (Basel, Switzerland)
| 2022
von
Amini Pishro, A.
|
Zhang, S.
|
Zhang, Z.
| +5
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7
Extraction, preparative monomer separation and antibacterial activity of total polyphenols from Perilla frutescens
enthalten in:
Food & function
| 2022
von
Zhao, Y.
|
Li, H.
|
Zhang, Z.
| +2
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8
Effects of ethanol, activated carbon, and activated kaolin on perilla seed oil : Volatile organic compounds, physicochemical characteristics, and fatty acid composition
enthalten in:
Journal of food science
| 2021
von
Wang, X.
|
Zhang, Z.
|
Li, H.
| +3
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9
Case Report : Coexistent Wolff-Parkinson-White Syndrome and Brugada Phenocopy in a Patient With Pneumonia and Myocarditis
enthalten in:
Frontiers in cardiovascular medicine
| 2021
von
Wang, L.
|
Zhao, Y.
|
Ma, L.
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10
Effects of ethanol, activated carbon, and activated kaolin on perilla seed oil : Volatile organic compounds, physicochemical characteristics, and fatty acid composition
enthalten in:
Journal of Food Science
| 2021
von
Wang, X.
|
Zhang, Z.
|
Li, H.
| +3
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International journal of biological macromolecules
4
Cytotechnology
2
Food & function
2
Food chemistry
2
Journal of Food Science
2
Journal of applied polymer science
2
Journal of food science
1
Analytical biochemistry
1
Beijing da xue xue bao. Yi xue ban = Journal of...
1
Biosensors & bioelectronics
1
Cell cycle (Georgetown, Tex.)
1
Food hydrocolloids
1
Frontiers in cardiovascular medicine
1
International journal of food engineering
1
Materials (Basel, Switzerland)
1
Molecules (Basel, Switzerland)
1
Scientific reports
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Sensing and instrumentation for food quality an...
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Thema
19
Journal Article
5
Seleno-short-chain chitosan
4
A549 cells
4
Mitochondrial apoptosis pathway
4
ROS
3
9005-25-8
3
Starch
2
9012-76-4
2
Amylose
2
Anti-Bacterial Agents
2
Antineoplastic Agents
2
Antioxidants
2
Aptamers, Nucleotide
2
Capsules
2
Chitosan
2
H6241UJ22B
2
Oils, Volatile
2
Organoselenium Compounds
2
Polysaccharides
2
Reactive Oxygen Species
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Erscheinungszeitraum
15
2020-
17
2010-2019
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Sprache
29
Englisch
1
Chinesisch
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