Suchergebnisse - "Zhang, Mingwei"

PubPharm (256)

51

Physicochemical properties and prebiotic activities of polysaccharides from Zizyphus jujube based on different extraction techniques

enthalten in: International journal of biological macromolecules | 2022

von Zou, X. | Xiao, J. | Chi, J. | +7

52

High-pressure homogenization : A potential technique for transforming insoluble pea protein isolates into soluble aggregates

enthalten in: Food chemistry | 2022

von Luo, L. | Wang, Z. | Deng, Y. | +8

53

Radiomic model to predict the expression of PD-1 and overall survival of patients with ovarian cancer

enthalten in: International immunopharmacology | 2022

von Gao, L. | Jiang, W. | Yue, Q. | +4

54

Significance of differential expression of OLFM4 in the development of endometrial adenocarcinoma

enthalten in: Medicine | 2022

von Huang, D. | Li, X. | Liu, Y. | +7

55

Shatianyu (Citrus grandis L. Osbeck) Flavonoids and Dietary Fiber in Combination Are More Effective Than Individually in Alleviating High-Fat-Diet-Induced Hyperlipidemia in Mice by Altering Gut Microbiota

enthalten in: Journal of agricultural and food chemistry | 2022

von Deng, M. | Zhang, S. | Dong, L. | +9

56

Preparation method of sargassum fusiforme aqueous extract for treating constipation

enthalten in: Europäisches Patentamt | 2022

von ZHAO DONG | ZHANG MINGWEI | ZHANG RUIFEN | +5

57

Enhanced Bioaccessibility of Microencapsulated Puerarin Delivered by Pickering Emulsions Stabilized with OSA-Modified Hydrolyzed Pueraria montana Starch : In Vitro Release, Storage Stability, and Physicochemical Properties

enthalten in: Foods (Basel, Switzerland) | 2022

von Muhammad, Z. | Ramzan, R. | Zhang, R. | +7

58

The flavonoid profiles in the pulp of different pomelo (Citrus grandis L. Osbeck) and grapefruit (Citrus paradisi Mcfad) cultivars and their in vitro bioactivity

enthalten in: Food chemistry: X | 2022

von Deng, M. | Dong, L. | Jia, X. | +7

59

Rice bran-modified wheat gluten nanoparticles effectively stabilized pickering emulsion : An interfacial antioxidant inhibiting lipid oxidation

enthalten in: Food chemistry | 2022

von Wang, Z. | Ma, Y. | Chen, H. | +9

60

Procyanidine with melanogenesis inhibiting activity and preparation method and application thereof

enthalten in: Europäisches Patentamt | 2022

von JIA XUCHAO | ZHANG MINGWEI | ZHANG RUIFEN | +5