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journalStr:"Journal of Zhejiang University / Science B"
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PubPharm (6)
1
漳平水仙饼茶中酚类提取物的体外抗氧化活性及对小鼠乳腺癌4T1细胞增殖和转移的抑制作用(英文) : = In vitro antioxidant activity of phenolic-enriched extracts from Zhangping Narcissus tea cake and their inhibition on growth and metastatic capacity of 4T1 murine breast cancer cells
enthalten in:
Journal of Zhejiang University / Science B
| 2018-03-03
China Academic Journals (CAJ), C, 理工C(机电航空交通水利建筑能源) = Architecture/ Energy/ Traffic/ Electromechanics, etc
von
Le YING
|
De-dong KONG
|
Yuan-yuan GAO
| +3
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2
In vitro antioxidant activity of phenolic-enriched extracts from Zhangping Narcissus tea cake and their inhibition on growth and metastatic capacity of 4T1 murine breast cancer cells
enthalten in:
Journal of Zhejiang University / Science B
| 2018
von
Ying, L.
|
Kong, D.
|
Gao, Y.
| +3
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3
茶果皮多糖理化性质、体外抗氧化活性及对α-葡萄糖苷酶的抑制作用(英文) : = In vitro antioxidant activity and potential inhibitory action against α-glucosidase of polysaccharides from fruit peel of tea(Camellia sinensis L.)
enthalten in:
Journal of Zhejiang University / Science B
| 2014-02-03
China Academic Journals (CAJ), C, 理工C(机电航空交通水利建筑能源) = Architecture/ Energy/ Traffic/ Electromechanics, etc
von
Yue-fei WANG
|
Jie WANG
|
Jing WU
| +4
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4
In vitro antioxidant activity and potential inhibitory action against α-glucosidase of polysaccharides from fruit peel of tea (Camellia sinensis L.)
enthalten in:
Journal of Zhejiang University / Science B
| 2014
von
Wang, Y.
|
Wang, J.
|
Wu, J.
| +4
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5
Adsorption of methylene blue onto activated carbon produced from tea (Camellia sinensis L.) seed shells: kinetics, equilibrium, and thermodynamics studies : = Adsorption of methylene blue onto activated carbon produced from tea (Camellia sinensis L.) seed shells: kinetics, equilibrium, and thermodynamics studies
enthalten in:
Journal of Zhejiang University / Science B
| 2013-07-03
China Academic Journals (CAJ), C, 理工C(机电航空交通水利建筑能源) = Architecture/ Energy/ Traffic/ Electromechanics, etc
von
Jun-jie GAO
|
Ye-bo QIN
|
Tao ZHOU
| +4
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6
Adsorption of methylene blue onto activated carbon produced from tea (Camellia sinensis L.) seed shells: kinetics, equilibrium, and thermodynamics studies
enthalten in:
Journal of Zhejiang University / Science B
| 2013
von
Gao, J.
|
Qin, Y.
|
Zhou, T.
| +4
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1
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Zeitschrift: Journal of Zhejiang University / Science B
Medienart
6
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3
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Journal of Zhejiang University / Science B
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理工C(机电航空交通水利建筑能源)
2
Antioxidant activity
2
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Chemistry/ Metallurgy/ Environment/ Mine Industry
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Oolong tea
2
理工B(化学化工冶金环境矿业)
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1
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1
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乌龙茶
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1
医药卫生科技
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抗氧化作用
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