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topic_facet:"Flavonoids"
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PubPharm (15)
1
Browning inhibition in fresh-cut Chinese water chestnut under high pressure CO2 treatment : Regulation of reactive oxygen species and membrane lipid metabolism
enthalten in:
Food chemistry
| 2023
von
Zhu, L.
|
Hu, W.
|
Murtaza, A.
| +6
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2
Transport and Interactions of Co-incubated Bi-functional Flavonoids through Inhibiting the Function of P-Glycoprotein (P-gp) Using KB/Multidrug-Resistant (MDR) Cells and Rat Everted Gut Sacs
enthalten in:
Journal of agricultural and food chemistry
| 2022
von
Fang, Y.
|
Cao, W.
|
Xia, M.
| +2
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3
Small berries as health-promoting ingredients : a review on anti-aging effects and mechanisms in Caenorhabditis elegans
enthalten in:
Food & function
| 2022
von
Li, R.
|
Tao, M.
|
Xu, T.
| +3
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4
Structure-activity relationship and mechanism of flavonoids on the inhibitory activity of P-glycoprotein (P-gp)-mediated transport of rhodamine123 and daunorubicin in P-gp overexpressed human mouth epidermal carcinoma (KB/MDR) cells
enthalten in:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
| 2021
von
Fang, Y.
|
Liang, F.
|
Xia, M.
| +4
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5
Flavonoids from the mung bean coat promote longevity and fitness in Caenorhabditis elegans
enthalten in:
Food & function
| 2021
von
Tao, M.
|
Li, R.
|
Xu, T.
| +4
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6
Structure affinity relationship and docking studies of flavonoids as substrates of multidrug-resistant associated protein 2 (MRP2) in MDCK/MRP2 cells
enthalten in:
Food chemistry
| 2019
von
Fang, Y.
|
Cao, W.
|
Liang, F.
| +3
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7
Structure characteristics of flavonoids for cyclooxygenase-2 mRNA inhibition in lipopolysaccharide-induced inflammatory macrophages
enthalten in:
European journal of pharmacology
| 2019
von
Li, H.
|
Pan, S.
|
Xu, X.
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8
Quantitative Structure⁻Activity Relationships for the Flavonoid-Mediated Inhibition of P-Glycoprotein in KB/MDR1 Cells
enthalten in:
Molecules (Basel, Switzerland)
| 2019
von
Xia, M.
|
Fang, Y.
|
Cao, W.
| +3
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9
Establishment and Use of Human Mouth Epidermal Carcinoma (KB) Cells Overexpressing P-Glycoprotein To Characterize Structure Requirements for Flavonoids Transported by the Efflux Transporter
enthalten in:
Journal of agricultural and food chemistry
| 2019
von
Fang, Y.
|
Xia, M.
|
Liang, F.
| +3
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10
Structure characteristics for intestinal uptake of flavonoids in Caco-2 cells
enthalten in:
Food research international (Ottawa, Ont.)
| 2018
von
Fang, Y.
|
Liang, F.
|
Liu, K.
| +3
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Thema: Flavonoids
Medienart
15
Aufsätze
15
E-Artikel
15
E-Ressourcen
Zeitschriftentitel
3
Food chemistry
3
Journal of agricultural and food chemistry
2
Food & function
1
Biochimica et biophysica acta
1
European journal of pharmacology
1
Food and chemical toxicology : an international...
1
Food research international (Ottawa, Ont.)
1
Molecules (Basel, Switzerland)
1
Nutrients
1
Scientific reports
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Thema
Flavonoids
15
Journal Article
5
ATP Binding Cassette Transporter, Subfamily B, ...
4
Research Support, Non-U.S. Gov't
3
Anti-Bacterial Agents
3
Cellular uptake
3
QSAR
3
flavonoids
2
1N3CZ14C5O
2
Anthocyanins
2
Antioxidants
2
Caco-2
2
DNA Gyrase
2
EC 5.99.1.3
2
Escherichia coli Proteins
2
KB/MDR cells
2
P-glycoprotein
2
Phenols
2
Reactive Oxygen Species
2
Rhodamine 123
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Erscheinungszeitraum
5
2020-
10
2010-2019
Erscheinungsjahr(e)
Von:
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Sprache
15
Englisch
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