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PubPharm (16)
1
Effects and mechanisms of anti-diabetic dietary natural products : an updated review
enthalten in:
Food & function
| 2024
von
Cheng, J.
|
Li, J.
|
Xiong, R.
| +8
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2
Effects and mechanisms of resveratrol for prevention and management of cancers : An updated review
enthalten in:
Critical reviews in food science and nutrition
| 2023
von
Wu, S.
|
Xiong, R.
|
Huang, S.
| +7
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3
Theabrownin inhibits obesity and non-alcoholic fatty liver disease in mice via serotonin-related signaling pathways and gut-liver axis
enthalten in:
Journal of advanced research
| 2023
von
Li, H.
|
Huang, S.
|
Zhou, D.
| +7
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4
Preparation, Antioxidant Activities and Bioactive Components of Kombucha Beverages from Golden-Flower Tea (Camellia petelotii) and Honeysuckle-Flower Tea (Lonicera japonica)
enthalten in:
Foods (Basel, Switzerland)
| 2023
von
Wu, S.
|
Xiong, R.
|
Cheng, J.
| +7
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5
Antioxidant Activities, Phenolic Compounds, and Sensory Acceptability of Kombucha-Fermented Beverages from Bamboo Leaf and Mulberry Leaf
enthalten in:
Antioxidants (Basel, Switzerland)
| 2023
von
Xiong, R.
|
Wu, S.
|
Cheng, J.
| +7
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6
The Role of Gut Microbiota in Anxiety, Depression, and Other Mental Disorders as Well as the Protective Effects of Dietary Components
enthalten in:
Nutrients
| 2023
von
Xiong, R.
|
Li, J.
|
Cheng, J.
| +7
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7
Dietary sources, health benefits, and risks of caffeine
enthalten in:
Critical reviews in food science and nutrition
| 2023
von
Saimaiti, A.
|
Zhou, D.
|
Li, J.
| +7
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8
Possible Effects and Mechanisms of Dietary Natural Products and Nutrients on Depression and Anxiety : A Narrative Review
enthalten in:
Antioxidants (Basel, Switzerland)
| 2022
von
Wu, S.
|
Li, J.
|
Zhou, D.
| +5
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9
Anti-Obesity Effect of Theabrownin from Dark Tea in C57BL/6J Mice Fed a High-Fat Diet by Metabolic Profiles through Gut Microbiota Using Untargeted Metabolomics
enthalten in:
Foods (Basel, Switzerland)
| 2022
von
Li, H.
|
Huang, S.
|
Xiong, R.
| +6
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10
Health Benefits and Side Effects of Short-Chain Fatty Acids
enthalten in:
Foods (Basel, Switzerland)
| 2022
von
Xiong, R.
|
Zhou, D.
|
Wu, S.
| +7
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16
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Zeitschriftentitel
5
Antioxidants (Basel, Switzerland)
4
Foods (Basel, Switzerland)
2
Critical reviews in food science and nutrition
1
Food & function
1
Frontiers in nutrition
1
Journal of advanced research
1
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16
Journal Article
9
Review
4
fermentation
3
anticancer
3
antioxidant activity
3
gut microbiota
3
kombucha
3
mechanism
3
obesity
2
Antioxidants
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Biological Products
2
antioxidant activities
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anxiety
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bioavailability
2
cancer
2
cardiovascular disease
2
depression
2
diabetes mellitus
2
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safety
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Erscheinungszeitraum
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2024
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2023
9
2022
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