Weiter zum Inhalt
Toggle navigation
English
English
Favoritenliste (
0
)
(Voll)
Kontakt
Mein Konto
Abmeldung
Mein Konto
Suche
Erweiterte Suche
Suchverlauf
Struktursuche
Narrative Service
Drug Overviews
Info Guide
/vufind/Search/Results?lookfor=%22Xi%2C+Huihan%22&type=Person&sort=year
/vufind/Search/Results?lookfor=%22Xi%2C+Huihan%22&type=Person&sort=year
Search /vufind/Search2/Results?lookfor=%22Xi%2C+Huihan%22&type=Person&sort=year
PubPharm (15)
1
Effects of high-pressure microfluidization treatment on the structural, physiochemical properties of insoluble dietary fiber in highland barley bran
enthalten in:
International journal of biological macromolecules
| 2024
von
Li, J.
|
Xi, H.
|
Wang, A.
| +7
Wird geladen...
2
Effect of continuous instant pressure drop treatment on the rheological properties and volatile flavor compounds of whole highland barley flour
enthalten in:
Food research international (Ottawa, Ont.)
| 2023
von
Chen, Z.
|
Nie, M.
|
Xi, H.
| +8
Wird geladen...
3
Effects of semidry milling on the properties of highland barley flour and the quality of highland barley bread
enthalten in:
Journal of the science of food and agriculture
| 2023
von
He, Y.
|
Wang, A.
|
Qin, W.
| +11
Wird geladen...
4
Effects of egg powder on the structure of highland barley dough and the quality of highland barley bread
enthalten in:
International journal of biological macromolecules
| 2023
von
He, Y.
|
Wang, A.
|
Chen, Z.
| +11
Wird geladen...
5
The structural and functional properties of dietary fibre extracts obtained from highland barley bran through different steam explosion-assisted treatments
enthalten in:
Food chemistry
| 2023
von
Xi, H.
|
Wang, A.
|
Qin, W.
| +8
Wird geladen...
6
Physicochemical properties and in vitro digestibility of highland barley starch with different extraction methods
enthalten in:
Carbohydrate polymers
| 2023
von
Nie, M.
|
Piao, C.
|
Wang, A.
| +8
Wird geladen...
7
Effects of Different Extraction Methods on the Gelatinization and Retrogradation Properties of Highland Barley Starch
enthalten in:
Molecules (Basel, Switzerland)
| 2022
von
Nie, M.
|
Piao, C.
|
Li, J.
| +8
Wird geladen...
8
Ultrasound Treatment Enhanced Semidry-Milled Rice Flour Properties and Gluten-Free Rice Bread Quality
enthalten in:
Molecules (Basel, Switzerland)
| 2022
von
Qin, W.
|
Xi, H.
|
Wang, A.
| +7
Wird geladen...
9
Understanding the Palatability, Flavor, Starch Functional Properties and Storability of Indica-Japonica Hybrid Rice
enthalten in:
Molecules (Basel, Switzerland)
| 2022
von
Gong, X.
|
Zhu, L.
|
Wang, A.
| +7
Wird geladen...
10
Edible qualities, microbial compositions and volatile compounds in fresh fermented rice noodles fermented with different starter cultures
enthalten in:
Food research international (Ottawa, Ont.)
| 2022
von
Wang, A.
|
Xiao, T.
|
Xi, H.
| +8
Wird geladen...
1
2
Nächster »
[2]
Filter & Sortierung
Treffer pro Seite
10
20
50
Sortieren
Relevanz
Neueste zuerst
Älteste zuerst
Verfasser
Zeitschriftentitel
Bibliothek
Standort (Printmedien)
Verwandte Substanzen
Verwandte Substanzen werden ermittelt...
Verwandte Erkrankungen/Symptome
Verwandte Erkrankungen/Symptome werden ermittelt...
Verwandte Gene
Verwandte Gene werden ermittelt...
Systematic Reviews
Clinical Studies
Patente
Covid-19/SARS-CoV-2
Exclude Systematic Reviews
Exclude Clinical Studies
Exclude Patents
Medienart
15
Aufsätze
14
E-Artikel
14
E-Ressourcen
1
Gedruckte Aufsätze
Zeitschriftentitel
4
Food science and biotechnology
3
Molecules (Basel, Switzerland)
2
Food research international (Ottawa, Ont.)
2
International journal of biological macromolecules
1
Carbohydrate polymers
1
Food chemistry
1
Journal of Food Process Engineering
1
Journal of the science of food and agriculture
Alle anzeigen ...
weniger ...
Thema
11
Journal Article
6
9005-25-8
6
Starch
4
059QF0KO0R
4
Contact ultrasound
4
Drying
4
Far-infrared radiation
4
Potato slices
4
Quality properties
4
Water
2
Dietary Fiber
2
Highland barley bran
2
Research Support, Non-U.S. Gov't
1
66H7ZZK23N
1
9005-82-7
1
9037-22-3
1
97C5T2UQ7J
1
Adsorption properties
1
Aldehydes
1
Amylopectin
Alle anzeigen ...
weniger ...
Erscheinungszeitraum
12
2020-
3
2010-2019
Erscheinungsjahr(e)
Von:
Bis:
Sprache
14
Englisch
Haven't found what you're looking for?
Wird geladen...