Weiter zum Inhalt
Toggle navigation
English
English
Favoritenliste (
0
)
(Voll)
Kontakt
Mein Konto
Abmeldung
Mein Konto
Suche
Erweiterte Suche
Suchverlauf
Struktursuche
Narrative Service
Drug Overviews
Info Guide
/vufind/Search/Results?lookfor=%22Wang%2C+Xingnan%22&type=Person&sort=year
/vufind/Search/Results?lookfor=%22Wang%2C+Xingnan%22&type=Person&sort=year
Search /vufind/Search2/Results?lookfor=%22Wang%2C+Xingnan%22&type=Person&sort=year
PubPharm (16)
1
Development of a polyphenol-enriched whole kiwifruit dietary supplement and its potential in ameliorating hyperlipidemia
enthalten in:
Journal of the science of food and agriculture
| 2024
von
Wang, X.
|
Ren, Y.
|
Li, S.
| +2
Wird geladen...
2
Unraveling symbiotic microbial communities, metabolomics and volatilomics profiles of kombucha from diverse regions in China
enthalten in:
Food research international (Ottawa, Ont.)
| 2023
von
Li, S.
|
Wang, S.
|
Wang, L.
| +6
Wird geladen...
3
A green versatile packaging based on alginate and anthocyanin via incorporating bacterial cellulose nanocrystal-stabilized camellia oil Pickering emulsions
enthalten in:
International journal of biological macromolecules
| 2023
von
Li, S.
|
Wang, X.
|
Luo, Y.
| +6
Wird geladen...
4
Innovative beverage creation through symbiotic microbial communities inspired by traditional fermented beverages : current status, challenges and future directions
enthalten in:
Critical reviews in food science and nutrition
| 2023
von
Li, S.
|
Liu, X.
|
Wang, L.
| +7
Wird geladen...
5
Evaluation of chemical composition, antioxidant activity, and gut microbiota associated with pumpkin juice fermented by Rhodobacter sphaeroides
enthalten in:
Food chemistry
| 2023
von
Wang, Y.
|
Fan, L.
|
Huang, J.
| +6
Wird geladen...
6
Effects of sulfite treatment on the quality of black fungus
enthalten in:
Food chemistry
| 2022
von
Ren, Y.
|
Huang, J.
|
Wang, X.
| +4
Wird geladen...
7
Effects of fermentation with Lactobacillus fermentum 21828 on the nutritional characteristics and antioxidant activity of Lentinus edodes liquid
enthalten in:
Journal of the science of food and agriculture
| 2022
von
Zhang, M.
|
Wang, X.
|
Wang, X.
| +5
Wird geladen...
8
Sequentially fermented dealcoholized apple juice intervenes fatty liver induced by high-fat diets via modulation of intestinal flora and gene pathways
enthalten in:
Food research international (Ottawa, Ont.)
| 2022
von
Li, H.
|
Liang, J.
|
Han, M.
| +9
Wird geladen...
9
Growth of Cu2O Nanoparticles on Two-Dimensional Zr-Ferrocene-Metal-Organic Framework Nanosheets for Photothermally Enhanced Chemodynamic Antibacterial Therapy
enthalten in:
Inorganic chemistry
| 2022
von
Zhao, X.
|
He, X.
|
Hou, A.
| +11
Wird geladen...
10
Effect of Donepezil on Vascular Dementia in Rats via PI3K/AKT Pathway
enthalten in:
Journal of biomaterials and tissue engineering
| 2022
von
Zhang, J.
|
Zhu, Q.
|
Wang, X.
| +1
Wird geladen...
1
2
Nächster »
[2]
Filter & Sortierung
Treffer pro Seite
10
20
50
Sortieren
Relevanz
Neueste zuerst
Älteste zuerst
Verfasser
Zeitschriftentitel
Bibliothek
Standort (Printmedien)
Verwandte Substanzen
Verwandte Substanzen werden ermittelt...
Verwandte Erkrankungen/Symptome
Verwandte Erkrankungen/Symptome werden ermittelt...
Verwandte Gene
Verwandte Gene werden ermittelt...
Systematic Reviews
Clinical Studies
Patente
Covid-19/SARS-CoV-2
Exclude Systematic Reviews
Exclude Clinical Studies
Exclude Patents
Medienart
16
Aufsätze
14
E-Artikel
14
E-Ressourcen
2
Gedruckte Aufsätze
Zeitschriftentitel
3
Food chemistry
3
Journal of sustainable metallurgy
2
Food research international (Ottawa, Ont.)
2
Journal of the science of food and agriculture
1
Carbohydrate polymers
1
Critical reviews in food science and nutrition
1
Inorganic chemistry
1
International journal of biological macromolecules
1
Journal of biomaterials and tissue engineering
1
steel research international
Alle anzeigen ...
weniger ...
Thema
11
Journal Article
3
Antioxidants
3
Biomass gasification
3
Flash reduction
3
Gut microbiota
3
Hematite particles
3
Simulation
2
Kombucha
2
Polyphenols
2
Review
2
Sequential fermentation
1
01YAE03M7J
1
57-50-1
1
9004-34-6
1
Alginates
1
Anthocyanins
1
Anti-Bacterial Agents
1
Antioxidant
1
Antioxidant properties
1
Apple juice
Alle anzeigen ...
weniger ...
Erscheinungszeitraum
15
2020-
1
2010-2019
Erscheinungsjahr(e)
Von:
Bis:
Sprache
14
Englisch
1
Unbestimmt
Haven't found what you're looking for?
Wird geladen...