Suchergebnisse - "Tulk, Hilary"

PubPharm (11)

1

High-rosmarinic acid spearmint tea in the management of knee osteoarthritis symptoms

enthalten in: Journal of medicinal food | 2014

von Connelly, A. | Tucker, A. | Tulk, H. | +8

2

Monoacylglycerol gel offers improved lipid profiles in high and low moisture baked products but does not influence postprandial lipid and glucose responses

enthalten in: Food & function | 2014

von Wright, A. | Pinto, C. | Tulk, H. | +5

3

Daily consumption of a synbiotic yogurt decreases energy intake but does not improve gastrointestinal transit time : a double-blind, randomized, crossover study in healthy adults

enthalten in: Nutrition journal | 2013

von Tulk, H. | Blonski, D. | Murch, L. | +2

4

Daily consumption of a synbiotic yogurt decreases energy intake but does not improve gastrointestinal transit time: a double-blind, randomized, crossover study in healthy adults

enthalten in: Nutrition journal | 2013

von Tulk, H. | Blonski, D. | Murch, L. | +2

5

Daily consumption of a synbiotic yogurt decreases energy intake but does not improve gastrointestinal transit time: a double-blind, randomized, crossover study in healthy adults

enthalten in: Nutrition journal | 2013

von Tulk, H. | Blonski, D. | Murch, L. | +2

6

The acute impact of ingestion of sourdough and whole-grain breads on blood glucose, insulin, and incretins in overweight and obese men

enthalten in: Journal of nutrition and metabolism | 2012

von Mofidi, A. | Ferraro, Z. | Stewart, K. | +4

7

Acute ingestion of long-chain (n-3) polyunsaturated fatty acids decreases fibrinolysis in men with metabolic syndrome

enthalten in: The Journal of nutrition | 2010

von Montegaard, C. | Tulk, H. | Lauritzen, L. | +2

8

Energy Restriction Is Associated with Lower Bone Mineral Density of the Tibia and Femur in Lean but Not Obese Female Rats

enthalten in: The journal of nutrition | 2010

von Montegaard, C. | Tulk, H. | Lauritzen, L. | +2

9

Modifying the n-6/n-3 polyunsaturated fatty acid ratio of a high-saturated fat challenge does not acutely attenuate postprandial changes in inflammatory markers in men with metabolic syndrome

enthalten in: Metabolism: clinical and experimental | 2009

von Tulk, H. | Robinson, L.

10

Modifying the n-6/n-3 polyunsaturated fatty acid ratio of a high–saturated fat challenge does not acutely attenuate postprandial changes in inflammatory markers in men with metabolic syndrome

enthalten in: Metabolism | 2009

von Tulk, H. | Robinson, L.