Suchergebnisse - "Schieber, Andreas"

PubPharm (268)

261

High-performance liquid chromatographic separation and on-line mass spectrometric detection of saturated and unsaturated oligogalacturonic acids

enthalten in: Carbohydrate research | 2002

von Stoll, T. | Schieber, A. | Carle, R.

262

Phytochemical and nutritional significance of cactus pear

enthalten in: European food research & technology | 2001

von Stintzing, F. | Schieber, A. | Carle, R.

263

Determination of phenolic acids and flavonoids of apple and pear by high-performance liquid chromatography

enthalten in: Journal of chromatography | 2001

von Schieber, A. | Keller, P. | Carle, R.

264

Determination of phenolic acids and flavonoids of apple and pear by high-performance liquid chromatography

enthalten in: Journal of chromatography / A | 2001

von Schieber, A. | Keller, P. | Carle, R.

265

Amino Acid Composition and Betaxanthin Formation in Fruits from Opuntia ficus-indica

in: Planta medica | 1999

von Stintzing, F. | Schieber, A. | Carle, R.

266

Amino Acid Composition and Betaxanthin Formation in Fruits from Opuntia ficus-indica*

in: Planta medica | 1999

von Stintzing, F. | Schieber, A. | Carle, R.

267

Papers - Biochemistry, Physiology, in vitro-cultures - Amino Acid Composition and Betaxanthin Formation in Fruits from Opuntia ficus-indica

enthalten in: Planta medica | 1999

von Stintzing, F. | Schieber, A. | Carle, R.

268

Papers - Biochemistry, Physiology, in vitro-cultures - Amino Acid Composition and Betaxanthin Formation in Fruits from Opuntia ficus-indica

enthalten in: Planta medica | 1999

von Stintzing, F. | Schieber, A. | Carle, R.

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