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PubPharm (110)
1
Underrated aspects of a true Mediterranean diet : understanding traditional features for worldwide application of a "Planeterranean" diet
enthalten in:
Journal of translational medicine
| 2024
von
Godos, J.
|
Scazzina, F.
|
Paternò Castello, C.
| +9
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2
Underrated aspects of a true Mediterranean diet: understanding traditional features for worldwide application of a “Planeterranean” diet
enthalten in:
Journal of translational medicine
| 2024
von
Godos, J.
|
Scazzina, F.
|
Paternò Castello, C.
| +9
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3
Nutritional, environmental and economic implications of children plate waste at school : a comparison between two Italian case studies
enthalten in:
Public health nutrition
| 2024
von
Biasini, B.
|
Donati, M.
|
Rosi, A.
| +11
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4
Promoting Nutrition and Food Sustainability Knowledge in Apprentice Chefs : An Intervention Study at The School of Italian Culinary Arts-ALMA
enthalten in:
Nutrients
| 2024
von
Franchini, C.
|
Biasini, B.
|
Giopp, F.
| +2
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5
Salt content of prepacked cereal-based products and their potential contribution to salt intake of the Italian adult population : Results from a simulation study
enthalten in:
Nutrition, metabolism, and cardiovascular diseases : NMCD
| 2024
von
Vici, G.
|
Rosi, A.
|
Angelino, D.
| +12
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6
Strengths and weaknesses of food eco-labeling : a review
enthalten in:
Frontiers in nutrition
| 2024
von
Tiboni-Oschilewski, O.
|
Abarca, M.
|
Santa Rosa Pierre, F.
| +4
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7
Mediterranean diet and chronotype : Data from Italian adults and systematic review of observational studies
enthalten in:
Experimental gerontology
| 2023
von
Godos, J.
|
Castellano, S.
|
Ferri, R.
| +7
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8
Increasing the Consumption of Environmentally Friendly Foods in a University Dining Hall Using Menu Item Placement
enthalten in:
Nutrients
| 2023
von
Franchini, C.
|
Bartolotto, C.
|
Scazzina, F.
| +2
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9
Predicting the Adoption of a Sustainable Diet in Adults : A Cross-Sectional Study in Italy
enthalten in:
Nutrients
| 2023
von
Biasini, B.
|
Rosi, A.
|
Scazzina, F.
| +1
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10
Effect of the Pasta Making Process on Slowly Digestible Starch Content
enthalten in:
Foods (Basel, Switzerland)
| 2023
von
Dodi, R.
|
Di Pede, G.
|
Scarpa, C.
| +3
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International journal of food sciences and nutr...
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Nutrients
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European journal of nutrition
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Acta bio-medica : Atenei Parmensis
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Nutrition (Burbank, Los Angeles County, Calif.)
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Research Support, Non-U.S. Gov't
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Randomized Controlled Trial
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Blood Glucose
10
Mediterranean diet
7
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7
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7
Flavonoids
7
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6
9005-25-8
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6
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5
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2020-
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2010-2019
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2000-2009
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