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PubPharm (10)
1
Japanese sake making using wild yeasts isolated from natural environments
enthalten in:
Bioscience, biotechnology, and biochemistry
| 2024
von
Nakagawa, T.
|
Yoshimura, A.
|
Sawai, Y.
| +3
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2
METHOD FOR PRODUCING ROYAL JELLY STOCK, ROYAL JELLY STOCK, ROYAL JELLY-CONTAINING FOOD AND DRINK, AND ROYAL JELLY-CONTAINING COSMETIC
enthalten in:
Europäisches Patentamt
| 2018
von
HATA TAKETOSHI
|
ICHIHARA KENJI
|
YOSHIMURA AKIHIRO
| +1
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3
METHOD FOR PRODUCING ROYAL JELLY STOCK, ROYAL JELLY STOCK, ROYAL JELLY-CONTAINING FOOD AND DRINK, AND ROYAL JELLY-CONTAINING COSMETIC
enthalten in:
Europäisches Patentamt
| 2018
von
HATA TAKETOSHI
|
ICHIHARA KENJI
|
YOSHIMURA AKIHIRO
| +1
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4
METHOD FOR PRODUCING ROYAL JELLY MATERIAL, ROYAL JELLY MATERIAL, ROYAL JELLY-CONTAINING FOOD/BEVERAGE PRODUCT, AND ROYAL JELLY-CONTAINING COSMETICS
enthalten in:
Europäisches Patentamt
| 2018
von
HATA TAKETOSHI
|
ICHIHARA KENJI
|
YOSHIMURA AKIHIRO
| +1
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5
METHOD FOR PRODUCING ROYAL JELLY MATERIAL, ROYAL JELLY MATERIAL, ROYAL JELLY-CONTAINING FOOD/BEVERAGE PRODUCT, AND ROYAL JELLY-CONTAINING COSMETICS
enthalten in:
Europäisches Patentamt
| 2018
von
HATA TAKETOSHI
|
ICHIHARA KENJI
|
YOSHIMURA AKIHIRO
| +1
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6
Association of suppression of extracellular signal-regulated kinase phosphorylation by epigallocatechin gallate with the reduction of matrix metalloproteinase activities in human fibrosarcoma HT1080 cells
enthalten in:
Journal of agricultural and food chemistry
| 2003
von
Maeda-Yamamoto, M.
|
Suzuki, N.
|
Sawai, Y.
| +4
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7
Purification and characterization of an extracellular beta-agarase from Bacillus sp. MK03
enthalten in:
Journal of bioscience and bioengineering
| 2003
von
Suzuki, H.
|
Sawai, Y.
|
Suzuki, T.
| +1
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8
Purification and characterization of an extracellular b-agarase from Bacillus sp. MK03
enthalten in:
Journal of bioscience and bioengineering
| 2003
von
Suzuki, H.
|
Sawai, Y.
|
Suzuki, T.
| +1
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9
Purification and characterization of an extracellular alpha-neoagarooligosaccharide hydrolase from Bacillus sp. MK03
enthalten in:
Journal of bioscience and bioengineering
| 2002
von
Suzuki, H.
|
Sawai, Y.
|
Suzuki, T.
| +1
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10
ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY - Purification and Characterization of an Extracellular a-Neoagarooligo-saccharide Hydrolase from Bacillus sp. MK03.
enthalten in:
Journal of bioscience and bioengineering
| 2002
von
Suzuki, H.
|
Sawai, Y.
|
Suzuki, T.
| +1
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1
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A23L: Foods, foodstuffs, or non-alcoholic bever...
4
A61K: Preparations for medical, dental, or toil...
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1
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Enzyme Inhibitors
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Japanese sake
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Matrix Metalloproteinase 2
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Matrix Metalloproteinase 9
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Matrix Metalloproteinase Inhibitors
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