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PubPharm (138)
1
Untargeted metabolomics and machine learning unveil quality and authenticity interactions in grated Parmigiano Reggiano PDO cheese
enthalten in:
Food chemistry
| 2024
von
Becchi, P.
|
Rocchetti, G.
|
García-Pérez, P.
| +3
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2
Impact of In Vitro Gastrointestinal Digestion on the Phenolic Bioaccessibility and Bioactive Properties of Insect-Containing Beef Burgers
enthalten in:
Antioxidants (Basel, Switzerland)
| 2024
von
Rocchetti, G.
|
Zengin, G.
|
Giuberti, G.
| +2
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3
The distinctive effect of different insect powders as meat extenders in beef burgers subjected to cooking and in vitro gastrointestinal digestion
enthalten in:
Food chemistry
| 2024
von
Rocchetti, G.
|
Leni, G.
|
Rebecchi, A.
| +3
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4
Replacement of nitrates and nitrites in meat-derived foods through the utilization of coagulase-negative staphylococci : A review
enthalten in:
Current research in food science
| 2024
von
Premi, L.
|
Rocchetti, G.
|
Lucini, L.
| +2
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5
Volatile compounds, gamma-glutamyl-peptides and free amino acids as biomarkers of long-ripened protected designation of origin Coppa Piacentina
enthalten in:
Food chemistry
| 2024
von
Leni, G.
|
Rocchetti, G.
|
Bertuzzi, T.
| +4
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6
Cellular assays combined with metabolomics highlight the dual face of phenolics : From high permeability to morphological cell damage
enthalten in:
Food chemistry
| 2024
von
Rocchetti, G.
|
Lucini, L.
|
Eduardo Gonçalves, J.
| +5
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7
The effect of common duckweed (Lemna minor L.) extract on the shelf-life of beef burgers stored in modified atmosphere packs : A metabolomics approach
enthalten in:
Food chemistry: X
| 2023
von
Rocchetti, G.
|
Rebecchi, A.
|
Zhang, L.
| +4
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8
Untargeted metabolomics provide new insights into the implication of Lactobacillus helveticus strains isolated from natural whey starter in methylglyoxal-mediated browning
enthalten in:
Food research international (Ottawa, Ont.)
| 2023
von
Galimberti, S.
|
Rocchetti, G.
|
Di Rico, F.
| +4
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9
Discrimination of different feed additives and poly-herbal formulations based on their untargeted phytochemical profiles
enthalten in:
Metabolomics : Official journal of the Metabolomic Society
| 2023
von
Rocchetti, G.
|
Lapris, M.
|
Zengin, G.
| +2
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10
The integrated metabolomics and sensory analyses unravel the peculiarities of mountain grassland-based cheese production : The case of Parmigiano Reggiano PDO
enthalten in:
Food chemistry
| 2023
von
Paolo Becchi, P.
|
Rocchetti, G.
|
Vezzulli, F.
| +2
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