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topic_facet:"Plant Proteins"
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PubPharm (4)
1
Wheat IgE-mediated food allergy in European patients : alpha-amylase inhibitors, lipid transfer proteins and low-molecular-weight glutenins. Allergenic molecules recognized by double-blind, placebo-controlled food challenge
enthalten in:
International archives of allergy and immunology
| 2007
von
Pastorello, E.
|
Farioli, L.
|
Conti, A.
| +9
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2
Lipid transfer protein and vicilin are important walnut allergens in patients not allergic to pollen
enthalten in:
The Journal of allergy and clinical immunology
| 2004
von
Pastorello, E.
|
Farioli, L.
|
Pravettoni, V.
| +7
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3
Lipid-transfer protein is the major maize allergen maintaining IgE-binding activity after cooking at 100 degrees C, as demonstrated in anaphylactic patients and patients with positive double-blind, placebo-controlled food challenge results
enthalten in:
The Journal of allergy and clinical immunology
| 2003
von
Pastorello, E.
|
Pompei, C.
|
Pravettoni, V.
| +9
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4
Identification of grape and wine allergens as an endochitinase 4, a lipid-transfer protein, and a thaumatin
enthalten in:
The Journal of allergy and clinical immunology
| 2003
von
Pastorello, E.
|
Farioli, L.
|
Pravettoni, V.
| +7
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1
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Thema: Plant Proteins
Medienart
4
Aufsätze
3
Gedruckte Aufsätze
1
E-Artikel
1
E-Ressourcen
Zeitschriftentitel
3
The Journal of allergy and clinical immunology
1
International archives of allergy and immunology
Thema
4
Allergens
4
Antigens, Plant
4
Carrier Proteins
4
Journal Article
Plant Proteins
4
lipid transfer proteins, plant
3
37341-29-0
3
Immunoglobulin E
2
Multicenter Study
2
Research Support, Non-U.S. Gov't
1
53850-34-3
1
8002-80-0
1
9067-60-1
1
Chitinases
1
Klinische Studie
1
Comparative Study
1
EC 3.2.1.1
1
EC 3.2.1.14
1
Enzyme Inhibitors
1
FX065C7O71
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Erscheinungszeitraum
1
2007
1
2004
2
2003
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Sprache
4
Englisch
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