Suchergebnisse - "Muriana, Francisco J G"

PubPharm (88)

1

Large metabolic swings : when feeding exceeds its goals

enthalten in: Trends in endocrinology and metabolism: TEM | 2024

von Muriana, F.

2

Immediate-release niacin and a monounsaturated fatty acid-rich meal on postprandial inflammation and monocyte characteristics in men with metabolic syndrome

enthalten in: Clinical nutrition (Edinburgh, Scotland) | 2023

von Montserrat-de la Paz, S. | Del Carmen Naranjo, M. | Lopez, S. | +6

3

New evidence for dietary fatty acids in the neutrophil traffic between the bone marrow and the peripheral blood

enthalten in: Food chemistry. Molecular sciences | 2022

von Ortega-Gomez, A. | Lopez, S. | Varela, L. | +3

4

CD4+ and CD8+ T-cell responses in bone marrow to fatty acids in high-fat diets

enthalten in: The Journal of nutritional biochemistry | 2022

von Medrano, M. | Lemus-Conejo, A. | Lopez, S. | +8

5

GPETAFLR, a peptide from Lupinus angustifolius L. prevents inflammation in microglial cells and confers neuroprotection in brain

enthalten in: Nutritional neuroscience | 2022

von Lemus-Conejo, A. | Millan-Linares, M. | Toscano, R. | +4

6

MUFAs in High-Fat Diets Protect against Obesity-Induced Bias of Hematopoietic Cell Lineages

enthalten in: Molecular nutrition & food research | 2021

von Lemus-Conejo, A. | Medrano, M. | Lopez, S. | +5

7

Oleuropein and its peracetylated derivative negatively regulate osteoclastogenesis by controlling the expression of genes involved in osteoclast differentiation and function

enthalten in: Food & function | 2020

von Rosillo, M. | Montserrat-de-la-Paz, S. | Abia, R. | +5

8

Monounsaturated Fatty Acids in a High-Fat Diet and Niacin Protect from White Fat Dysfunction in the Metabolic Syndrome

enthalten in: Molecular nutrition & food research | 2019

von Montserrat-de la Paz, S. | Naranjo, M. | Millan-Linares, M. | +5

9

Minor compounds from virgin olive oil attenuate LPS-induced inflammation via visfatin-related gene modulation on primary human monocytes

enthalten in: Journal of food biochemistry | 2019

von Martin, M. | Millan-Linares, M. | Naranjo, M. | +5

10

Neuroprotective Effects of Diets Containing Olive Oil and DHA/EPA in a Mouse Model of Cerebral Ischemia

enthalten in: Nutrients | 2019

von Gonzalo-Gobernado, R. | Ayuso, M. | Sansone, L. | +8

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