Suchergebnisse - "Ma, Xianyong"

PubPharm (2)

1

Effect of long-term dietary probiotic Lactobacillus reuteri 1 or antibiotics on meat quality, muscular amino acids and fatty acids in pigs

enthalten in: Meat science | 2021

von Tian, Z. | Cui, Y. | Lu, H. | +2

2

Use of Hermetia illucens larvae as a dietary protein source : Effects on growth performance, carcass traits, and meat quality in finishing pigs

enthalten in: Meat science | 2019

von Yu, M. | Li, Z. | Chen, W. | +4

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