Suchergebnisse - "Ma, Jiale"

PubPharm (131)

1

Type II and IV toxin-antitoxin systems coordinately stabilize the integrative and conjugative element of the ICESa2603 family conferring multiple drug resistance in Streptococcus suis

enthalten in: PLoS pathogens | 2024

von Gu, Q. | Zhu, X. | Yu, Y. | +4

2

Bacterial and host factors involved in zoonotic Streptococcal meningitis

enthalten in: Microbes and infection | 2024

von Ma, J. | Wu, H. | Ma, Z. | +1

3

Hydrogel loaded with antioxidant nano-drug as well as preparation method and application of hydrogel

enthalten in: Europäisches Patentamt | 2024

von CHEN WEN | XU CAIMING | ZHANG JINGWEN | +2

4

Improving the Edible and Nutritional Quality of Roasted Duck Breasts through Variable Pressure Salting : Implications for Protein Anabolism and Digestion in Rats

enthalten in: Foods (Basel, Switzerland) | 2024

von Gao, Z. | Zhou, Y. | Zhang, D. | +4

5

Oral-to-rectum microbial transmission in orthopedic patients without a history of intestinal disorders

enthalten in: Frontiers in cellular and infection microbiology | 2024

von Lin, G. | Kageyama, S. | Maeda, A. | +6

6

2-(2-Phenylethyl)chromone-enriched extract of Chinese agarwood (Aquilaria sinensis) inhibits atherosclerosis progression through endoplasmic reticulum stress-mediated CD36 expression in macrophages

enthalten in: Journal of ethnopharmacology | 2024

von Ma, J. | Wang, L. | Zhao, Y. | +10

7

AEN Suppresses the Replication of Porcine Epidemic Diarrhea Virus by Inducing the Expression of Type I IFN and ISGs in MARC-145 Cells

enthalten in: Pathogens (Basel, Switzerland) | 2023

von Luo, M. | Ma, J. | Pan, X. | +2

8

Bioengineering Comamonas testosteroni CNB-1 : a robust whole-cell biocatalyst for efficient PET microplastic degradation

enthalten in: Bioresources and bioprocessing | 2023

von Cao, Z. | Xia, W. | Wu, S. | +6

9

Acid-Responsive Aggregation of Gold Nanoparticles for the Photothermal Treatment of Bacterial Infections

enthalten in: ACS infectious diseases | 2023

von Ma, J. | Wu, Y. | Zou, H. | +3

10

Characterization of aroma profiles of chinese four most famous traditional red-cooked chickens using GC-MS, GC-IMS, and E-nose

enthalten in: Food research international (Ottawa, Ont.) | 2023

von Sun, X. | Yu, Y. | Saleh, A. | +6

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