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/vufind/Search/Results?lookfor=%22Luo%2C+Donghui%22&type=Person&page=6
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PubPharm (54)
51
Analysis of Chinese Olive Cultivars Difference by the Structural Characteristics of Oligosaccharides
enthalten in:
Food analytical methods
| 2013
von
Wen, L.
|
Lin, S.
|
Zhu, Q.
| +7
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52
Simultaneous determination of 11 restricted dyes in cosmetics by ultra high-performance liquid chromatography/tandem mass spectrometry
enthalten in:
Analytical methods
| 2013
von
Xian, Y.
|
Wu, Y.
|
Guo, X.
| +4
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53
Quantitative determinations of seven fluorescent whitening agents in polystyrene and polyvinyl chloride plastics by ultrahigh performance liquid chromatography-tandem mass spectrometry
enthalten in:
Analytical methods
| 2013
von
Guo, X.
|
Xian, Y.
|
Luo, H.
| +5
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54
Effects of limited enzymatic hydrolysis with pepsin and high-pressure homogenization on the functional properties of soybean protein isolate
enthalten in:
Food science & technology
| 2012
von
Yuan, B.
|
Ren, J.
|
Zhao, M.
| +2
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Se pu = Chinese journal of chromatography
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TheScientificWorldJournal
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Thema
32
Journal Article
7
Research Support, Non-U.S. Gov't
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Polysaccharides
5
Peptides
4
Hypoglycemic Agents
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Blood Glucose
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Carbon Isotopes
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Geographical origin
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Identification
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Illegally added drugs
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Mycotoxins
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Orbitrap mass spectrometry
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Pesticide residues
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5W494URQ81
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615
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65072-00-6
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A61K: Preparations for medical, dental, or toil...
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A61P: Specific therapeutic activity of chemical...
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Antioxidants
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Erscheinungszeitraum
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2020-
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2010-2019
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