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journalStr:"Journal of agricultural and food chemistry"
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PubPharm (13)
1
On-Chip Discovery of Allergens from the Exudate of Large Yellow Croaker (Larimichthys Crocea) Muscle Food by Matrix-Assisted Laser Desorption/Ionization Time-of-Flight Mass Spectrometry
enthalten in:
Journal of agricultural and food chemistry
| 2023
von
Lin, F.
|
Soko, W.
|
Xie, J.
| +1
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2
Revealing the Impact of the Environment on Cistanche salsa : From Global Ecological Regionalization to Soil Microbial Community Characteristics
enthalten in:
Journal of agricultural and food chemistry
| 2020
von
Sun, X.
|
Pei, J.
|
Lin, Y.
| +4
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3
Isolation and Characterization of New Phenazine Metabolites with Antifungal Activity against Root-Rot Pathogens of Panax notoginseng from Streptomyces
enthalten in:
Journal of agricultural and food chemistry
| 2019
von
Chen, X.
|
Hu, L.
|
Huang, X.
| +6
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4
Polysaccharides of Trametes versicolor Improve Bone Properties in Diabetic Rats
enthalten in:
Journal of agricultural and food chemistry
| 2015
von
Chen, C.
|
Kang, L.
|
Lo, H.
| +6
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5
Yellow Pigment Aurovertins Mediate Interactions between the Pathogenic Fungus Pochonia chlamydosporia and Its Nematode Host
enthalten in:
Journal of agricultural and food chemistry
| 2015
von
Wang, Y.
|
Li, L.
|
Li, D.
| +3
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6
Yellow Pigment Aurovertins Mediate Interactions between the Pathogenic Fungus Pochonia chlamydosporia and Its Nematode Host
enthalten in:
Journal of agricultural and food chemistry
| 2015
von
Wang, Y.
|
Li, L.
|
Li, D.
| +3
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7
Polysaccharides of Trametes versicolor Improve Bone Properties in Diabetic Rats
enthalten in:
Journal of agricultural and food chemistry
| 2015
von
Wang, Z.
|
Chen, S.
|
Hsu, T.
| +6
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8
Effect of Adlay ( Coix lachryma-jobi L. var. ma-yuen Stapf) Testa and its phenolic components on Cu2+-treated low-density lipoprotein (LDL) oxidation and lipopolysaccharide (LPS)-induced inflammation in RAW 264.7 macrophages
enthalten in:
Journal of agricultural and food chemistry
| 2009
von
Huang, D.
|
Kuo, Y.
|
Lin, F.
| +2
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9
Effect of Adlay (named-content content-type="genus-species">Coix lachryma-jobi L. var. named-content content-type="genus-species">ma-yuen Stapf) Testa and Its Phenolic Components on Cu2+-Treated Low-Density Lipoprotein (LDL) Oxidation and Lipopolysaccharide (LPS)-Induced Inflammation in RAW 264.7 Macrophages
enthalten in:
Journal of agricultural and food chemistry
| 2009
von
Huang, D.
|
Kuo, Y.
|
Lin, F.
| +2
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10
Determination of triterpene glycosides in sea cucumber (Stichopus japonicus) and its related products by high-performance liquid chromatography
enthalten in:
Journal of agricultural and food chemistry
| 2008
von
Dong, P.
|
Xue, C.
|
Yu, L.
| +2
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Zeitschrift: Journal of agricultural and food chemistry
Medienart
13
Aufsätze
9
E-Artikel
9
E-Ressourcen
4
Gedruckte Aufsätze
Zeitschriftentitel
Journal of agricultural and food chemistry
Thema
7
Journal Article
3
Research Support, Non-U.S. Gov't
2
Plant Extracts
1
16S rRNA amplicon sequencing
1
65256-31-7
1
789U1901C5
1
Allergens
1
Anti-Inflammatory Agents
1
Antifungal Agents
1
Antinematodal Agents
1
Antioxidants
1
Aurovertins
1
Blood Glucose
1
Caenorhabditis elegans
1
Cistanche salsa
1
Copper
1
Cyclooxygenase 2 Inhibitors
1
EC 1.14.13.39
1
EC 3.6.3.14
1
Glycosides
Alle anzeigen ...
weniger ...
Erscheinungszeitraum
11
2000-
2
1900-1999
Erscheinungsjahr(e)
Von:
Bis:
Sprache
11
Englisch
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