Suchergebnisse - "Lee, Seonmi"

PubPharm (10)

1

Abnormal Winter Drought-Induced Transient Dieback of Korean Fir in the Montane Forests of Mt. Jirisan, South Korea

enthalten in: Journal of plant biology | 2024

von Kim, H. | Kim, E. | Lee, S. | +1

2

Mastication stimuli regulate the heartbeat rate through rhythmic regulation by the hypothalamic-autonomic system; molecular and telemetric studies in weaning-stage rats

enthalten in: Frontiers in neuroscience | 2023

von Lee, S. | Tochinai, R. | Yasuoka, A. | +5

3

Mastication stimuli enhance the learning ability of weaning-stage rats, altering the hippocampal neuron transcriptome and micromorphology

enthalten in: Frontiers in behavioral neuroscience | 2022

von Yasuoka, A. | Nagai, T. | Lee, S. | +4

4

Group-tailored feedback on online mental health screening for university students : using cluster analysis

enthalten in: BMC primary care | 2022

von Lee, S. | Lim, J. | Lee, S. | +2

5

Group-tailored feedback on online mental health screening for university students: using cluster analysis

enthalten in: BMC primary care | 2022

von Lee, S. | Lim, J. | Lee, S. | +2

6

Ensiling fermentation reveals pre-treatment effects for anaerobic digestion of sugarcane biomass : An assessment of ensiling additives on methane potential

enthalten in: Bioresource technology | 2019

von Janke, L. | McCabe, B. | Harris, P. | +5

7

Generation of the Icetexane Core by Use of a Heck Strategy : Total Synthesis of Taxamairin B

enthalten in: ChemistrySelect | 2019

von Le, T. | Karmakar, S. | Lee, S. | +3

8

Effect of trace element addition and increasing organic loading rates on the anaerobic digestion of cattle slaughterhouse wastewater

enthalten in: Bioresource technology | 2018

von Schmidt, T. | McCabe, B. | Harris, P. | +1

9

Volatile compounds as markers of tofu (soybean curd) freshness during storage

enthalten in: Journal of agricultural and food chemistry | 2014

von Lee, S. | Cho, H. | Lee, K.

10

Volatile Compounds as Markers of Tofu (Soybean Curd) Freshness during Storage

enthalten in: Journal of agricultural and food chemistry | 2014

von Lee, S. | Cho, H. | Lee, K.

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