Suchergebnisse - "Lee, Na Kyoung"

PubPharm (237)

21

Probiotic Weissella cibaria displays antibacterial and anti-biofilm effect against cavity-causing Streptococcus mutans

enthalten in: Microbial pathogenesis | 2023

von Kang, C. | Park, Y. | Kim, J. | +2

22

200655 KCCM 12204P Fermented composition for antioxidant containing Lactobacillus plantarum 200655 strain KCCM 12204P and fructooligosaccharide and its use for preventing or treating neurodegenerative diseases

enthalten in: Europäisches Patentamt | 2023

von PAIK HYUN DONG | LEE NA KYOUNG | CHOI GA HYUN | +1

23

Effects of the Probiotic Lactiplantibacillus plantarum KU15120 Derived from Korean Homemade Diced-Radish Kimchi Against Oxidation and Adipogenesis

enthalten in: Probiotics and antimicrobial proteins | 2023

von Lee, N. | Han, K. | Park, H. | +1

24

Anti-inflammatory activities of Levilactobacillus brevis KU15147 in RAW 264.7 cells stimulated with lipopolysaccharide on attenuating NF-κB, AP-1, and MAPK signaling pathways

enthalten in: Food science and biotechnology | 2023

von Hyun, J. | Yu, H. | Woo, I. | +3

25

The limited use of a tourniquet during total knee arthroplasty under a contemporary enhanced recovery protocol has no meaningful benefit : a prospective randomized controlled trial

enthalten in: Knee surgery, sports traumatology, arthroscopy : official journal of the ESSKA | 2023

von Lee, N. | Lee, S. | Chang, C.

26

KU15120 Lactobacillus plantarum KU15120 strain or its use

enthalten in: Europäisches Patentamt | 2023

von LEE GIL WOONG | PAIK HYUN DONG | LEE NA KYOUNG | +1

27

KU15120 Lactobacillus plantarum KU15120 strain or its use

enthalten in: Europäisches Patentamt | 2023

von LEE GIL WOONG | PAIK HYUN DONG | LEE NA KYOUNG | +1

28

Effect of set-type yoghurt supplemented with the novel probiotic Lantiplantibacillus plantarum 200655 on physicochemical properties and the modulation of oxidative stress-induced damage

enthalten in: Food science and biotechnology | 2023

von Kariyawasam, K. | Lee, N. | Paik, H.

29

Immune-Enhancing Effect of Heat-Treated Levilactobacillus brevis KU15159 in RAW 264.7 Cells

enthalten in: Probiotics and antimicrobial proteins | 2023

von Hwang, C. | Kim, K. | Lee, N. | +1

30

Soy yogurt using Lactobacillus plantarum 200655 and fructooligosaccharides : neuroprotective effects against oxidative stress

enthalten in: Journal of food science and technology | 2022

von Choi, G. | Bock, H. | Lee, N. | +1