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PubPharm (49)
1
Decision algorithm for educational institute selection with spherical fuzzy heronian mean operators and Aczel-Alsina triangular norm
enthalten in:
Heliyon
| 2024
von
Hussain, A.
|
Ullah, K.
|
Latif, S.
| +3
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2
Bioaccessibility and Antioxidant Activity of Polyphenols from Pigmented Barley and Wheat
enthalten in:
Foods (Basel, Switzerland)
| 2022
von
Ed Nignpense, B.
|
Latif, S.
|
Francis, N.
| +2
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3
Phytoestrogens : A Review of Their Impacts on Reproductive Physiology and Other Effects upon Grazing Livestock
enthalten in:
Animals : an open access journal from MDPI
| 2022
von
Wyse, J.
|
Latif, S.
|
Gurusinghe, S.
| +3
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4
The effect of extended refrigerated storage on the physicochemical, structural, and microbial quality of sous vide cooked biceps femoris treated with ginger powder (zingibain)
enthalten in:
Meat science
| 2022
von
Naqvi, Z.
|
Campbell, M.
|
Latif, S.
| +5
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5
Protein composition, chlorophyll, carotenoids, and cyanide content of cassava leaves (Manihot esculenta Crantz) as influenced by cultivar, plant age, and leaf position
enthalten in:
Food chemistry
| 2022
von
Chaiareekitwat, S.
|
Latif, S.
|
Mahayothee, B.
| +4
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6
Protein composition, chlorophyll, carotenoids, and cyanide content of cassava leaves (Manihot esculenta Crantz) as influenced by cultivar, plant age, and leaf position
enthalten in:
Food chemistry
| 17 September 2021
von
Chai-Areekitwat, S.
|
Latif, S.
|
Müller, J.
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7
Characterization of Phytoestrogens in Medicago sativa L. and Grazing Beef Cattle
enthalten in:
Metabolites
| 2021
von
Wyse, J.
|
Latif, S.
|
Gurusinghe, S.
| +3
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8
Sensory and Physical Characteristics of M. biceps femoris from Older Cows Using Ginger Powder (Zingibain) and Sous Vide Cooking
enthalten in:
Foods (Basel, Switzerland)
| 2021
von
Naqvi, Z.
|
Thomson, P.
|
Campbell, M.
| +6
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9
Dataset on influence of drying variables on properties of cassava foam produced from white- and yellow-fleshed cassava varieties
enthalten in:
Data in brief
| 2021
von
Ayetigbo, O.
|
Latif, S.
|
Abass, A.
| +1
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10
Partitioning of Proteins and Anti-Nutrients in Cassava (Manihot esculenta Crantz) Leaf Processing Fractions after Mechanical Extraction and Ultrafiltration
enthalten in:
Foods (Basel, Switzerland)
| 2021
von
Ayele, H.
|
Latif, S.
|
Bruins, M.
| +1
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49
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Food chemistry
4
Journal of food science and technology
3
Bioresource technology
3
European journal of lipid science and technology
3
Foods (Basel, Switzerland)
3
Plant and soil
3
The journal of the American Oil Chemists' Society
2
Metabolites
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1
American journal of kidney diseases
1
Animals : an open access journal from MDPI
1
Biocatalysis and agricultural biotechnology
1
Data in brief
1
Engineering in life sciences
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Food science & nutrition
1
Food science & technology
1
Heliyon
1
Journal of chemical health risks
1
Journal of food science
1
Journal of the American Oil Chemists' Society
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Thema
22
Journal Article
4
Cassava
4
Diffusivity
4
Micrograph
4
Moisture ratio
4
Osmotic dehydration
3
Annual hard-seeded pasture legumes
3
Chemometric analysis
3
Comparison
3
Enzyme-assisted aqueous extraction
3
FAs
3
Flavonoids
3
Metabolic profiling
3
Oxidative stability
3
Physico-chemical properties
3
Phytotoxicity
3
Plant Extracts
3
Review
3
Root exudation
3
Sunflower oil
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Erscheinungszeitraum
48
2000-
1
1900-1999
Erscheinungsjahr(e)
Von:
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Sprache
42
Englisch
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