Blocking Interleukin-1β transiently limits left ventricular dilation and modulates cardiac lymphangiogenesis in a mouse pressure-overload model

enthalten in: bioRxiv.org | 2023

von Heron, C. | Lemarcis, T. | Laguerre, O. | +5

Study of the water evaporation rate on stainless steel plate in controlled conditions

enthalten in: International journal of thermal sciences | 2017

von Lecoq, L. | Flick, D. | Laguerre, O.

Experimental study of airflow and heat transfer above a hot liquid surface simulating a cup of drink

enthalten in: Journal of food engineering | 2017

von Laguerre, O. | Osswald, V. | Hoang, H. | +4

Influence of the air humidity on the drying of a liquid droplet on a solid plate and on bacterial destruction

enthalten in: Journal of food engineering | 2017

von Laguerre, O. | Lecoq, L. | Zoz, F. | +3

Simplified heat and mass transfer modeling in a food processing plant

enthalten in: Journal of food engineering | 2016

von Lecoq, L. | Flick, D. | Derens, E. | +2

Simplified heat transfer modeling in a cold room filled with food products

enthalten in: Journal of food engineering | 2015

von Laguerre, O. | Duret, S. | Hoang, H. | +2

Heat transfer modelling in a ventilated cavity loaded with food product: Application to a refrigerated vehicle

enthalten in: Journal of food engineering | 2012

von Hoang, M. | Laguerre, O. | Moureh, J. | +1

Experimental study of heat transfer and air flow in a refrigerated display cabinet

enthalten in: Journal of food engineering | 2012

von Laguerre, O. | Hoang, M. | Osswald, V. | +1

Heat transfer modelling in a refrigerated display cabinet: The influence of operating conditions

enthalten in: Journal of food engineering | 2012

von Laguerre, O. | Hoang, M. | Flick, D.

The effect of impact and fruit properties on the bruising of peach

enthalten in: Journal of food engineering | 2010

von Laguerre, O. | Benamara, S. | Flick, D.