Suchergebnisse - "Kroft, Brenda"

PubPharm (6)

1

Influence of peroxyacetic acid concentration, temperature, pH, and treatment time on antimicrobial efficacy against Salmonella on chicken wings

enthalten in: Poultry science | 2024

von Kroft, B. | Leone, C. | Wang, J. | +7

2

Predictive modeling of thermal inactivation of non-O157 Shiga toxin-producing Escherichia coli in ground beef with varying fat contents

enthalten in: Food research international (Ottawa, Ont.) | 2023

von Brar, J. | Novoa-Rama, E. | Corkran, S. | +3

CommentOn: J Food Prot. 2018 Jun;81(6):986-992. - PMID 29757011

3

Listeria monocytogenes loss of cultivability on carrot is associated with the formation of mesosome-like structures

enthalten in: International journal of food microbiology | 2023

von Bolten, S. | Mowery, J. | Gu, G. | +4

4

Effect of a carrageenan/chitosan coating with allyl isothiocyanate on microbial spoilage and quality of chicken breast

enthalten in: Poultry science | 2023

von Moller, A. | Leone, C. | Kataria, J. | +5

5

Dynamics of Listeria monocytogenes and the microbiome on fresh-cut cantaloupe and romaine lettuce during storage at refrigerated and abusive temperatures

enthalten in: International journal of food microbiology | 2022

von Gu, G. | Kroft, B. | Lichtenwald, M. | +4

6

Draft Genome Sequences of Two Salmonella Strains from the SARA Collection, SARA64 (Muenchen) and SARA33 (Heidelberg), Provide Insight into Their Antibiotic Resistance

enthalten in: Genome announcements | 2013

von Kroft, B. | Brown, E. | Meng, J. | +1

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