Suchergebnisse - "Kremers, Stef"

PubPharm (482)

1

Perceptions of antibiotic resistance among hospital healthcare professionals in high-income countries : A systematic review of causes, consequences, and solutions

enthalten in: Preventive medicine | 2024

von Vonken, L. | Schneider, F. | Lejeune, B. | +3

2

Barriers and facilitators of implementation of new antibacterial technologies in patient care : an interview study with orthopedic healthcare professionals at a university hospital

enthalten in: BMC health services research | 2024

von Vonken, L. | de Bruijn, G. | Noordink, A. | +2

3

Barriers and facilitators of implementation of new antibacterial technologies in patient care: an interview study with orthopedic healthcare professionals at a university hospital

enthalten in: BMC health services research | 2024

von Vonken, L. | de Bruijn, G. | Noordink, A. | +2

4

Diabetes-related social stigma among university students in Saudi Arabia : A cross-sectional study

enthalten in: Medicine | 2024

von Khalafalla, H. | Albasheer, O. | Alfaifi, B. | +5

5

Outcomes of the combined lifestyle intervention CooL during COVID-19 : a descriptive case series study

enthalten in: BMC public health | 2024

von Janssen, E. | Philippens, N. | Kremers, S. | +1

6

The cross-sectional association of parental psychosocial status with children's Body Mass Index z-score and the mediating role of children's energy balance behaviors - the ABCD Study

enthalten in: PloS one | 2024

von Overman, M. | Vrijkotte, T. | Sánchez Castro, Y. | +5

7

Correlates of Dietary Behaviors Among Young Emirati Males Completing Compulsory Military Service

enthalten in: Military medicine | 2023

von Malkawi, A. | Meertens, R. | Kremers, S. | +3

8

Is the transition from primary to secondary school a risk factor for energy balance-related behaviours? A systematic review

enthalten in: Public health nutrition | 2023

von Emke, H. | Dijkstra, C. | Kremers, S. | +2

9

Fake meat or meat with benefits? How Dutch consumers perceive health and nutritional value of plant-based meat alternatives

enthalten in: Appetite | 2023

von Ketelings, L. | Benerink, E. | Havermans, R. | +2

10

How Different Dimensions Shape the Definition of Meat Alternative Products : A Scoping Review of Evidence between 2000 and 2021

enthalten in: Current developments in nutrition | 2023

von Ketelings, L. | Havermans, R. | Kremers, S. | +1

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