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topic_facet:"A23L: Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses a21d or a23b-a23j; their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment (shaping or working, not fully covered by this subclass, a23p); preservation of foods or foodstuffs, in general"
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PubPharm (39)
1
YEAST STRAIN THAT PRODUCES GLUTATHIONE, AND GLUTATHIONE PRODUCTION METHOD USING SAME
enthalten in:
Europäisches Patentamt
| 2023
von
HA CHEOL WOONG
|
YANG EUN BIN
|
KIM HYO JIN
| +2
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2
YEAST STRAIN PRODUCING GLUTATHIONE AND METHOD OF PRODUCING GLUTATHIONE USING THE SAME
enthalten in:
Europäisches Patentamt
| 2022
von
HA CHEOL WOONG
|
YANG EUN BIN
|
KIM HYO JIN
| +2
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3
YEAST STRAIN PRODUCING GLUTATHIONE AND METHOD OF PRODUCING GLUTATHIONE USING THE SAME
enthalten in:
Europäisches Patentamt
| 2022
von
HA CHEOL WOONG
|
YANG EUN BIN
|
KIM HYO JIN
| +2
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4
Yeast strain that produces glutathione, and glutathione production method using same
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Europäisches Patentamt
| 2022
von
HA CHEOL WOONG
|
YANG EUN BIN
|
KIM HYO JIN
| +2
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5
Composition for improving skin
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Europäisches Patentamt
| 2022
von
KIM HYO JIN
|
KIM DO HYUNG
|
LEE SANG HWA
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6
A composition for weight control comprising benzopyran
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Europäisches Patentamt
| 2021
von
HWNAG JIN TAEK
|
KIM HYO JIN
|
PARK JAE HO
| +2
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7
Composition for improving skin comprising stevioside as active ingredient
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Europäisches Patentamt
| 2021
von
KIM HYO JIN
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KIM DO HYUNG
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LEE SANG HWA
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8
Pharmaceutical composition and healthy food composition with Lactobacillus sp. KCCM 11826P for preventing or treating hyperphosphatemia in chronic kidney disease
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Europäisches Patentamt
| 2021
von
KIM HYO JIN
|
JANG HAE WON
|
CHIN YOUNG-WOOK
| +2
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9
PHARMACEUTICAL AND FOOD COMPOSITION USING LACTOBACILLUS SP. KCCM 11826P STRAIN
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Europäisches Patentamt
| 2021
von
KIM HYO JIN
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JANG HAE WON
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CHIN YOUNG-WOOK
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10
COMPOSITION FOR IMPROVING SKIN WHITENING OR AMELIORATING THERMAL SKIN AGING COMPRISING 8-METHOXYBUTIN
enthalten in:
Europäisches Patentamt
| 2021
von
KIM KYONG TAI
|
KIM HYO JIN
|
OH EUNJI
| +2
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Thema: A23L: Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses a21d or a23b-a23j; their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment (shaping or working, not fully covered by this subclass, a23p); preservation of foods or foodstuffs, in general
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39
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39
E-Artikel
39
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Zeitschriftentitel
39
Europäisches Patentamt
Thema
39
615
A23L: Foods, foodstuffs, or non-alcoholic bever...
39
A61K: Preparations for medical, dental, or toil...
39
che
39
tec
14
A61Q: Specific use of cosmetics or similar toil...
13
bio
10
A23K: Feeding-stuffs specially adapted for anim...
10
A61P: Specific therapeutic activity of chemical...
9
C12N: Microorganisms or enzymes; compositions t...
9
C12R: Indexing scheme associated with subclasse...
6
C12P: Fermentation or enzyme-using processes to...
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A23B: Preserving, e.g. by canning, meat, fish, ...
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