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PubPharm (13)
1
Screening and Characterization of
in:
Antioxidants
| 2023
von
Chong Li
|
Shaolong Wang
|
Si Chen
| +6
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2
Improving the Nutritional Value of Plant Protein Sources as Poultry Feed through Solid-State Fermentation with a Special Focus on Peanut Meal—Advances and Perspectives
in:
Fermentation
| 2023
von
Chong Li
|
Shuzhen Li
|
Yanbin Zhu
| +6
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3
Effects of Solid-State Fermentation on the Standardized Ileal Digestibility of Amino Acids and Apparent Metabolizable Energy in Peanut Meal Fed to Broiler Chickens
in:
Fermentation
| 2023
von
Shuzhen Li
|
Chong Li
|
Si Chen
| +5
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4
Progress in Fermented Unconventional Feed Application in Monogastric Animal Production in China
in:
Fermentation
| 2023
von
Haoxuan Sun
|
Xinyue Kang
|
Huize Tan
| +2
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5
Effect of Azomite on growth performance, immune function and tibia breaking strength of broiler chickens during starter period
enthalten in:
Animal biotechnology
| 2022
von
Pirzado, S.
|
Arain, M.
|
Huiyi, C.
| +3
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6
in:
Antioxidants
| 2022
von
Chong Li
|
Yang Li
|
Shuzhen Li
| +5
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7
Escherichia coli O88 induces intestinal damage and inflammatory response through the oxidative phosphorylation and ribosome pathway in Pekin ducks
in:
Frontiers in Cellular and Infection Microbiology
| 2022
von
Chong Li
|
Chong Li
|
Shuzhen Li
| +6
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8
Effects of Fermentation on the Apparent Metabolizable Energy and Standardized Ileal Digestibility of Amino Acids in Soybean Meal Fed to Broiler Chickens
in:
Fermentation
| 2022
von
Yang Li
|
Shuzhen Li
|
Chong Li
| +3
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9
Molecular mechanisms of growth depression in broiler chickens (Gallus Gallus domesticus) mediated by immune stress: a hepatic proteome study
in:
Journal of Animal Science and Biotechnology
| 2021
von
Aijuan Zheng
|
Anrong Zhang
|
Zhimin Chen
| +5
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10
Effects of Lactobacillus acidophilus on the growth performance, immune response, and intestinal barrier function of broiler chickens challenged with Escherichia coli O157
in:
Poultry Science
| 2021
von
Zhengke Wu
|
Kexin Yang
|
Anrong Zhang
| +5
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1
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13
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13
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13
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Zeitschriftentitel
4
Fermentation
2
Antioxidants
2
Poultry Science
1
Animal biotechnology
1
Aquaculture and Fisheries
1
Frontiers in Cellular and Infection Microbiology
1
Journal of Animal Science and Biotechnology
1
PLoS ONE
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Thema
4
Fermentation industries. Beverages. Alcohol
3
Animal culture
2
Escherichia coli
2
Therapeutics. Pharmacology
2
broiler chickens
2
broilers
2
fermentation
2
growth performance
2
intestinal barrier
2
metabolizable energy
2
oxidative phosphorylation
1
<i<Bacillus subtilis</i<
1
<i<Escherichia coli</i<
1
<i<Pediococcus acidilactici</i<
1
Aquaculture. Fisheries. Angling
1
Azomite
1
Broiler chickens
1
Escherichia coli challenge
1
Hepatic proteome
1
Immune stress
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Erscheinungszeitraum
11
2020-
2
2010-2019
Erscheinungsjahr(e)
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13
Englisch
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