Suchergebnisse - "HPSEC"

PubPharm (164)

1

Characterization of polymerized impurities in cefoxitin sodium for injection by two-dimensional chromatography coupled with time-of-flight mass spectrometry

enthalten in: Talanta | 2024

von Ji, F. | Zhang, W. | Wang, M. | +4

2

Xylan-cellulose core structure of oat water-extractable β-glucan macromolecule : Insight into interactions and organization of the cell wall complex

enthalten in: Carbohydrate polymers | 2024

von Cyran, M. | Snochowska, K. | Potrzebowski, M. | +6

3

Comprehensive structural characterization of water-soluble and water-insoluble homoexopolysaccharides from seven lactic acid bacteria

enthalten in: Carbohydrate polymers | 2024

von Ernst, L. | Offermann, H. | Werner, A. | +1

4

Atomic force microscopy based conformation and immunological activity of Lentinan injections

enthalten in: International journal of biological macromolecules | 2023

von Zhang, X. | Hong, L. | Zhu, B. | +3

5

Insight into the evolution characteristics on molecular weight of compost dissolved organic matters using high-performance size exclusion chromatography combined with a two-dimensional correlation analysis

enthalten in: Environmental science and pollution research international | 2023

von Yu, X. | Cheng, A. | Chen, D. | +6

6

Multi-method study of the impact of fermentation on the polyphenol composition and color of Grenache, Cinsault, and Syrah rosé wines

enthalten in: Food chemistry | 2023

von Leborgne, C. | Ducasse, M. | Meudec, E. | +8

7

Varying the hydrophobicity of humic matter by a phase-transfer-catalyzed O-alkylation reaction

enthalten in: Chemosphere | 2023

von Piccolo, A. | García-Díaz, C. | Cozzolino, V. | +3

8

Feeding Lactic Acid Bacteria with Different Sugars : Effect on Exopolysaccharides (EPS) Production and Their Molecular Characteristics

enthalten in: Foods (Basel, Switzerland) | 2023

von Fuso, A. | Bancalari, E. | Castellone, V. | +3

9

Charakterisierung funktioneller Zusammenhänge zwischen Extraktionsbedingungen, molekularer Struktur und Emulgiereigenschaften von Zuckerrübenpektinen

Erschienen: Dissertation, Karlsruher Institut für Technologie (KIT), 2023

von Eichhöfer, H.

10

Physicochemical and Molecular Properties of Spelt and Wheat Starches Illuminated with UV Light

in: Applied Sciences | 2023

von Ewelina Nowak | Anna Wisła-Świder | Teresa Leszczyńska | +1

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