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/vufind/Search/Results?lookfor=%22Goodman%2C+Richard+E%22&type=Person&sort=year
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PubPharm (96)
1
In silico evaluation of the potential allergenicity of a fungal biomass from Rhizomucor pusillus for use as a novel food ingredient
enthalten in:
Regulatory toxicology and pharmacology : RTP
| 2024
von
Scaife, K.
|
Taylor, S.
|
Pařenicová, L.
| +5
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2
Twenty-eight years of GM Food and feed without harm : why not accept them?
enthalten in:
GM crops & food
| 2024
von
Goodman, R.
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3
Evaluation of the potential food allergy risks of recombinant human lactoferrin expressed in
Komagataella phaffii
enthalten in:
bioRxiv.org
| 2024
von
Anaya, Y.
|
Rosario Martinez, R.
|
Goodman, R.
| +10
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4
Toxicology and digestibility of Chlamydomonas debaryana green algal biomass
enthalten in:
Journal of applied toxicology : JAT
| 2023
von
Murbach, T.
|
Glávits, R.
|
Jayasena, S.
| +7
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5
Safety evaluation of Neurospora crassa mycoprotein for use as a novel meat alternative and enhancer
enthalten in:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
| 2022
von
Bartholomai, B.
|
Ruwe, K.
|
Thurston, J.
| +6
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6
Safety evaluation of Fy Protein™ (Nutritional Fungi Protein), a macroingredient for human consumption
enthalten in:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
| 2022
von
Furey, B.
|
Slingerland, K.
|
Bauter, M.
| +3
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7
Evaluation of the genotoxic potential of protoporphyrin IX and the safety of a protoporphyrin IX-rich algal biomass
enthalten in:
Journal of applied toxicology : JAT
| 2022
von
Murbach, T.
|
Glávits, R.
|
Moghadam Maragheh, N.
| +7
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8
Cannabis-related allergies : An international overview and consensus recommendations
enthalten in:
Allergy
| 2022
von
Skypala, I.
|
Jeimy, S.
|
Brucker, H.
| +18
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9
Subchronic feeding, allergenicity, and genotoxicity safety evaluations of single strain bacterial protein
enthalten in:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
| 2022
von
Jonaitis, T.
|
Lewis, E.
|
Lourens, N.
| +5
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10
Challenges in Gluten Analysis : A Comparison of Four Commercial Sandwich ELISA Kits
enthalten in:
Foods (Basel, Switzerland)
| 2022
von
Amnuaycheewa, P.
|
Niemann, L.
|
Goodman, R.
| +2
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47
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25
Allergens
20
37341-29-0
20
Immunoglobulin E
19
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15
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9
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8
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7
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7
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6
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6
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5
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5
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4
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4
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4
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4
toxicity
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EC 3.4.23.1
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Erscheinungszeitraum
83
2000-
5
1900-1999
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Englisch
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