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/vufind/Search/Results?lookfor=%22Farooq%2C+Shahzad%22&type=Person&sort=year
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PubPharm (16)
1
A review on marine collagen: sources, extraction methods, colloids properties, and food applications
enthalten in:
Collagen and leather
| 2024
von
Farooq, S.
|
Ahmad, M.
|
Zheng, S.
| +4
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2
Fabrication of curcumin-loaded oleogels using camellia oil bodies and gum arabic/chitosan coatings for controlled release applications
enthalten in:
International journal of biological macromolecules
| 2024
von
Farooq, S.
|
Ahmad, M.
|
Ali, U.
| +1
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3
Collagen and gelatin : Structure, properties, and applications in food industry
enthalten in:
International journal of biological macromolecules
| 2024
von
Ahmad, M.
|
Li, Y.
|
Pan, J.
| +6
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4
Novel Ag-coated nanofibers prepared by electrospraying as a SERS platform for ultrasensitive and selective detection of nitrite in food
enthalten in:
Food chemistry
| 2023
von
Zhang, Y.
|
Yang, Z.
|
Zou, Y.
| +3
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5
Bio-aerogels : Fabrication, properties and food applications
enthalten in:
Critical reviews in food science and nutrition
| 2023
von
Abdullah
|
Zou, Y.
|
Farooq, S.
| +5
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6
Fabrication, characterization and in vitro digestion of camellia oil body emulsion gels cross-linked by polyphenols
enthalten in:
Food chemistry
| 2022
von
Farooq, S.
|
Ijaz Ahmad, M.
|
Zhang, Y.
| +2
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7
Physiochemical characteristics and rheological investigations of camellia oil body emulsions stabilized by gum tragacanth as a coating layer
enthalten in:
Food chemistry
| 2022
von
Farooq, S.
|
Abdullah
|
Zhang, C.
| +2
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8
Interfacial rheology of sodium caseinate/high acyl gellan gum complexes : Stabilizing oil-in-water emulsions
enthalten in:
Current research in food science
| 2022
von
Farooq, S.
|
Ahmad, M.
|
Abdullah
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9
Recent advances in the extraction, chemical composition, therapeutic potential, and delivery of cardamom phytochemicals
enthalten in:
Frontiers in nutrition
| 2022
von
Abdullah
|
Ahmad, N.
|
Tian, W.
| +5
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10
P65. MINI-PLATE VERSUS RECONSTRUCTION BAR FIXATION FOR ONCOLOGIC RECONSTRUCTION WITH FREE FIBULA FLAPS: A SINGLE CENTER EXPERIENCE
in:
Plastic and Reconstructive Surgery, Global Open
| 2022
von
Zack Cohen, M.
|
Meghana G. Shamsunder, M.
|
Francis D. Graziano, M.
| +6
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16
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Zeitschriftentitel
3
Food chemistry
3
Frontiers in nutrition
2
International journal of biological macromolecules
2
Plastic and Reconstructive Surgery, Global Open
1
Case Reports in Pediatrics
1
Collagen and leather
1
Comprehensive reviews in food science and food ...
1
Critical reviews in food science and nutrition
1
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1
Saudi journal of biological sciences
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Thema
12
Journal Article
4
Emulsions
4
Review
3
059QF0KO0R
3
Water
2
Activation energy
2
Antioxidants
2
Camellia oil body
2
Electrostatic interactions
2
Plant Oils
2
Surgery
2
food applications
1
3M4G523W1G
1
9000-01-5
1
9000-65-1
1
9000-70-8
1
9007-34-5
1
9012-76-4
1
ALL
1
AML
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Erscheinungszeitraum
14
2020-
2
2010-2019
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16
Englisch
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