Suchergebnisse - "Fabijan Oštarić"

PubPharm (4)

1

Influence of Sodium and Potassium Chloride on Rennet Coagulation and Curd Firmness in Bovine Milk

in: Foods | 2023

von Fabijan Oštarić | Samir Kalit | Ino Curik | +1

2

Implementation of Novel Autochthonous Microencapsulated Strains of

in: Fermentation | 2023

von Marta Kiš | Nevijo Zdolec | Snježana Kazazić | +6

3

Challenging Sustainable and Innovative Technologies in Cheese Production: A Review

in: Processes | 2022

von Fabijan Oštarić | Neven Antunac | Vlatka Cubric-Curik | +8

4

Influence of the rennet type on the quality of Pag Island cheese (Croatian: Paški sir)

in: Mljekarstvo | 2015

von Fabijan Oštarić | Neven Antunac | Zvonimir Prpić | +1

1
[1]