Suchergebnisse - "Elhadi, M"

PubPharm (153)

101

Nutritional components and anti-oxidant capacity of ten cultivars and lines of cactus pear fruit (Opuntia spp.)

enthalten in: Food research international | 2011

von Yahia, E. | Mondragon-Jacobo, C.

102

Maintaining mango (Mangifera indica L.) fruit quality during the export chain

enthalten in: Food research international | 2011

von Sivakumar, D. | Jiang, Y. | Yahia, E.

103

Identification and quantification of phenols, carotenoids, and vitamin C from papaya (Carica papaya L., cv. Maradol) fruit determined by HPLC-DAD-MS/MS-ESI

enthalten in: Food research international | 2011

von Gayosso-García Sancho, L. | Yahia, E. | González-Aguilar, G.

104

Isolation, Characterization and Quantity Determination of Aristolochic Acids, Toxic Compounds in Aristolochia bracteolata L

enthalten in: Environmental health insights | 2011

von Abdelgadir, A. | Ahmed, E. | Eltohami, M.

105

The effect of antifungal hot-water treatments on papaya postharvest quality and activity of pectinmethylesterase and polygalacturonase

enthalten in: Journal of food science and technology | 2011

von Chávez-Sánchez, I. | Carrillo-López, A. | Vega-García, M. | +1

106

The effect of antifungal hot-water treatments on papaya postharvest quality and activity of pectinmethylesterase and polygalacturonase

enthalten in: Journal of food science and technology | 2011

von Chávez-Sánchez, I. | Carrillo-López, A. | Vega-García, M. | +1

107

The effect of antifungal hot-water treatments on papaya postharvest quality and activity of pectinmethylesterase and polygalacturonase

enthalten in: Journal of food science and technology | 2011

von Chávez-Sánchez, I. | Carrillo-López, A. | Vega-García, M. | +1

108

Cocona to mango

Erschienen: Oxford, Woodhead Pub, ©2011

Woodhead Publishing series in food science, technology, and nutrition 2042-8049 - no. 208

von Yahia, E.

109

Postharvest biology and technology of tropical and subtropical fruits Volume 4. Mangosteen to white sapote

Erschienen: Oxford, Woodhead Publishing, 2011

Woodhead Publishing series in food science, technology and nutrition - number 209

von Yahia, E.

110

Postharvest Biology and Technology of Tropical and Subtropical Fruits : Cocona to Mango

Erschienen: Cambridge, Elsevier Science & Technology, 2011

Woodhead Publishing Series in Food Science, Technology and Nutrition Ser - v.4

von Yahia, E.