Suchergebnisse - "EC 3.2.1.1"

PubPharm (8.777)

1

Raw starch degrading alkaline α-amylase from Geobacillus kaustophilus TSCCA02 : Production, characterization, and its potential for application as a detergent additive

enthalten in: Journal of basic microbiology | 2024

von Phonlamai, A. | Kingkaew, T. | Prajanket, P. | +4

2

Simultaneous improvement of thermostability and maltotriose-forming ability of a fungal α-amylase for bread making by directed evolution

enthalten in: International journal of biological macromolecules | 2024

von Wang, Y. | Ma, J. | Liu, H. | +2

3

Variation in Phenolic Content, Antioxidant Activity and Alpha-amylase and Acetylcholinesterase Inhibitory Capacities of Different Extracts from Tunisian Satureja barceloi (Willk) L

enthalten in: Chemistry & biodiversity | 2024

von Raadani, A. | Boulila, A. | Yangui, I. | +3

4

Phenolic Glycosides from Viburnum chinshanense Leaves and their α-Amylase and α-Glucosidase Inhibitory Activity

enthalten in: Chemistry & biodiversity | 2024

von Zhou, H. | Yang, M. | Chen, J. | +4

5

Effect of 1% H2O2 on Three Salivary Stress Biomarkers, Cortisol, Alpha-Amylase, and sIgA

enthalten in: International dental journal | 2024

von Jirakittayakorn, N. | Tamboon, E. | Mitrirattanakul, S.

6

Insights into the effect mechanism of acidic pH condition on the in vitro starch digestion of black highland barley semi-dried noodles

enthalten in: International journal of biological macromolecules | 2024

von Cui, X. | Bai, Y. | Guo, X. | +1

7

Synthesis, structural, molecular docking, and in vitro biological activities of Cu-doped ZnO nanomaterials

enthalten in: Scientific reports | 2024

von El-Sayed, A. | Aboulthana, W. | Sherief, M. | +2

8

Enzymatic Assembly of Chitosan-Based Network Polysaccharides and Their Encapsulation and Release of Fluorescent Dye

enthalten in: Molecules (Basel, Switzerland) | 2024

von Totani, M. | Nakamichi, A. | Kadokawa, J.

9

Integration of multienzyme co-immobilization and biomimetic catalysis in magnetic metal-organic framework nanoflowers for α-amylase detection in fermentation samples

enthalten in: Food chemistry | 2024

von Chen, L. | Hao, M. | Huang, W. | +5

10

Molecular docking studies on α-amylase inhibitory peptides from milk of different farm animals

enthalten in: Journal of dairy science | 2024

von Mudgil, P. | Al Dhaheri, M. | Alsubousi, M. | +5

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