Suchergebnisse - "Dysin, Artem P"

PubPharm (10)

1

Large-scale genome-wide SNP analysis reveals the rugged (and ragged) landscape of global ancestry, phylogeny, and demographic history in chicken breeds

enthalten in: Journal of Zhejiang University. Science. B | 2024

von Dementieva, N. | Shcherbakov, Y. | Stanishevskaya, O. | +11

2

Risk of Sperm Disorders and Impaired Fertility in Frozen-Thawed Bull Semen : A Genome-Wide Association Study

enthalten in: Animals : an open access journal from MDPI | 2024

von Dementieva, N. | Dysin, A. | Shcherbakov, Y. | +8

3

Disentangling clustering configuration intricacies for divergently selected chicken breeds

enthalten in: Scientific reports | 2023

von Vakhrameev, A. | Narushin, V. | Larkina, T. | +10

4

Biologically Active Supplements Affecting Producer Microorganisms in Food Biotechnology : A Review

enthalten in: Molecules (Basel, Switzerland) | 2023

von Dysin, A. | Egorov, A. | Godzishevskaya, A. | +3

5

Genome-wide association study for frozen-thawed sperm motility in stallions across various horse breeds

enthalten in: Animal bioscience | 2022

von Nikitkina, E. | Dementieva, N. | Shcherbakov, Y. | +11

6

Salmonidae Genome : Features, Evolutionary and Phylogenetic Characteristics

enthalten in: Genes | 2022

von Dysin, A. | Shcherbakov, Y. | Nikolaeva, O. | +3

7

The Role of microRNAs in the Mammary Gland Development, Health, and Function of Cattle, Goats, and Sheep

enthalten in: Non-coding RNA | 2021

von Dysin, A. | Barkova, O. | Pozovnikova, M.

8

Novel non-toxic high efficient antibacterial azido chitosan derivatives with potential application in food coatings

enthalten in: Food chemistry | 2019

von Kritchenkov, A. | Egorov, A. | Kurasova, M. | +10

9

Ultrasound-assisted Cu(I)-catalyzed azide-alkyne click cycloaddition as polymer-analogous transformation in chitosan chemistry. High antibacterial and transfection activity of novel triazol betaine chitosan derivatives and their nanoparticles

enthalten in: International journal of biological macromolecules | 2019

von Kritchenkov, A. | Egorov, A. | Dysin, A. | +5

10

Natural polysaccharide-based smart (temperature sensing) and active (antibacterial, antioxidant and photoprotective) nanoparticles with potential application in biocompatible food coatings

enthalten in: International journal of biological macromolecules | 2019

von Kritchenkov, A. | Egorov, A. | Dubashynskaya, N. | +6

1
[1]