Weiter zum Inhalt
Toggle navigation
English
English
Favoritenliste (
0
)
(Voll)
Kontakt
Mein Konto
Abmeldung
Mein Konto
Suche
Erweiterte Suche
Suchverlauf
Struktursuche
Narrative Service
Drug Overviews
Info Guide
/vufind/Search/Results?lookfor=%22Durand%2C+Erwann%22&type=Person&sort=year
/vufind/Search/Results?lookfor=%22Durand%2C+Erwann%22&type=Person&sort=year
Search /vufind/Search2/Results?lookfor=%22Durand%2C+Erwann%22&type=Person&sort=year
PubPharm (58)
1
Lipid oxidation in emulsions : New insights from the past two decades
enthalten in:
Progress in lipid research
| 2024
von
Hennebelle, M.
|
Villeneuve, P.
|
Durand, E.
| +6
Wird geladen...
2
Effect of the water content and the lengthening of fatty acids chain on the iCALB‐catalyzed esterification in deep eutectic solvents
enthalten in:
Journal of the American Oil Chemists' Society
| 2024
von
Maurente, L.
|
Callejas, N.
|
Volonterio, E.
| +7
Wird geladen...
3
Dataset of the nutritional composition of follow-on infant formulas commercialized worldwide in 2021
enthalten in:
Data in brief
| 2023
von
Cancalon, M.
|
Hemery, Y.
|
Barouh, N.
| +5
Wird geladen...
4
Comparison of the effect of various sources of saturated fatty acids on infant follow-on formulas oxidative stability and nutritional profile
enthalten in:
Food chemistry
| 2023
von
Cancalon, M.
|
Hemery, Y.
|
Barouh, N.
| +6
Wird geladen...
5
Furan fatty acid extracted from Hevea brasiliensis latex increases muscle mass in mice
enthalten in:
Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie
| 2023
von
Pelletier, F.
|
Durand, E.
|
Chaiyut, J.
| +11
Wird geladen...
6
Chelating peptides from rapeseed meal protein hydrolysates : identification and evaluation of their capacity to inhibit lipid oxidation
enthalten in:
Food chemistry
| 2023
von
Beaubier, S.
|
Durand, E.
|
Lenclume, C.
| +5
Wird geladen...
7
Preventive nutritional supplementation with furan fatty acid in a DIO mouse model increases muscle mass and reduces metabolic disorders
enthalten in:
Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie
| 2023
von
Dore, L.
|
Durand, E.
|
Bonafos, B.
| +11
Wird geladen...
8
Identification of novel bioactive proteins and their produced oligopeptides from Torreya grandis nuts using proteomic based prediction
enthalten in:
Food chemistry
| 2023
von
Durrani, R.
|
Meiyun, Y.
|
Yang, B.
| +7
Wird geladen...
9
Lipid oxidation in emulsions and bulk oils : a review of the importance of micelles
enthalten in:
Critical reviews in food science and nutrition
| 2023
von
Villeneuve, P.
|
Bourlieu-Lacanal, C.
|
Durand, E.
| +3
Wird geladen...
10
Alkyl chain length modulates antioxidant activity of gallic acid esters in spray-dried emulsions
enthalten in:
Food chemistry
| 2022
von
Ten Klooster, S.
|
Villeneuve, P.
|
Bourlieu-Lacanal, C.
| +3
Wird geladen...
1
2
3
4
5
6
Nächster »
[6]
Filter & Sortierung
Treffer pro Seite
10
20
50
Sortieren
Relevanz
Neueste zuerst
Älteste zuerst
Verfasser
Zeitschriftentitel
Bibliothek
Standort (Printmedien)
Verwandte Substanzen
Verwandte Substanzen werden ermittelt...
Verwandte Erkrankungen/Symptome
Verwandte Erkrankungen/Symptome werden ermittelt...
Verwandte Gene
Verwandte Gene werden ermittelt...
Systematic Reviews
Clinical Studies
Patente
Covid-19/SARS-CoV-2
Exclude Systematic Reviews
Exclude Clinical Studies
Exclude Patents
Medienart
58
Aufsätze
43
E-Artikel
43
E-Ressourcen
15
Gedruckte Aufsätze
Zeitschriftentitel
11
Journal of agricultural and food chemistry
8
Food chemistry
5
European journal of lipid science and technology
4
Pharmaceutical research
3
Oilseeds and fats, crops and lipids
2
Biochimie
2
Biomedicine & pharmacotherapy = Biomedecine & p...
2
Chemical research in toxicology
2
European Journal of Lipid Science and Technology
2
Green chemistry
2
Molecules (Basel, Switzerland)
1
Biochimica et biophysica acta. Biomembranes
1
ChemInform
1
Chemistry and physics of lipids
1
Comprehensive Reviews in Food Science and Food ...
1
Comprehensive reviews in food science and food ...
1
Critical reviews in food science and nutrition
1
Current research in food science
1
Data in brief
1
Food & function
Alle anzeigen ...
weniger ...
Thema
34
Journal Article
19
Antioxidants
10
Emulsions
8
Lipids
7
Lipid oxidation
7
Review
6
Solvents
5
Esters
5
antioxidant
5
phenolic compounds
4
Caffeic Acids
4
Fatty Acids
4
Phenols
4
Plant Extracts
4
deep eutectic solvents
3
Lipase
3
Lipophilization
3
Oils, fats, and waxes
3
Peptides
3
Plant Oils
Alle anzeigen ...
weniger ...
Erscheinungszeitraum
24
2020-
34
2010-2019
Erscheinungsjahr(e)
Von:
Bis:
Sprache
50
Englisch
3
Französisch
Haven't found what you're looking for?
Wird geladen...