Suchergebnisse - "Dou, Xinjing"

PubPharm (9)

1

Geographical origin identification of camellia oil based on fatty acid profiles combined with one-class classification

enthalten in: Food chemistry | 2024

von Dou, X. | Wang, X. | Ma, F. | +5

2

Mass spectrometry in food authentication and origin traceability

enthalten in: Mass spectrometry reviews | 2023

von Dou, X. | Zhang, L. | Yang, R. | +8

3

Comprehensive adulteration detection of sesame oil based on characteristic markers

enthalten in: Food chemistry: X | 2023

von Chen, Z. | Fu, J. | Dou, X. | +7

4

Establishment and evaluation of multiple adulteration detection of camellia oil by mixture design

enthalten in: Food chemistry | 2023

von Dou, X. | Zhang, L. | Chen, Z. | +5

5

Adulteration detection of essence in sesame oil based on headspace gas chromatography-ion mobility spectrometry

enthalten in: Food chemistry | 2022

von Dou, X. | Zhang, L. | Yang, R. | +7

6

Optimization of Headspace SPME GC × GC-TOF/MS Analysis of Volatile Organic Compounds in Edible Oils by Central Composite Design for Adulteration Detection of Edible Oil

enthalten in: Food analytical methods | 2020

von Sun, Y. | Dou, X. | Yue, X. | +4

7

Optimization of Headspace SPME GC × GC-TOF/MS Analysis of Volatile Organic Compounds in Edible Oils by Central Composite Design for Adulteration Detection of Edible Oil

enthalten in: Food analytical methods | 2020

von Sun, Y. | Dou, X. | Yue, X. | +4

8

Identification and Validation of Metabolic Markers for Adulteration Detection of Edible Oils Using Metabolic Networks

enthalten in: Metabolites | 2020

von Dou, X. | Zhang, L. | Wang, X. | +8

9

Multispecies Adulteration Detection of Camellia Oil by Chemical Markers

enthalten in: Molecules (Basel, Switzerland) | 2018

von Dou, X. | Mao, J. | Zhang, L. | +7

1
[1]