Suchergebnisse - "Dekker, Matthijs"

PubPharm (94)

1

Spread it on thick? Relative effects of condiment addition and slice thickness on eating rate of bread

enthalten in: Food & function | 2024

von Bolhuis, D. | Dekker, M. | Renzetti, S.

2

Polygalacturonase treatment affects carotenoid absorption from veggie juice

enthalten in: Food chemistry | 2023

von Liu, J. | Bi, J. | Liu, X. | +6

3

Food matrix design can influence the antimicrobial activity in the food systems : A narrative review

enthalten in: Critical reviews in food science and nutrition | 2023

von Wang, L. | Dekker, M. | Heising, J. | +2

4

Plant matrix concentration and redox status influence thermal glucosinolate stability and formation of nitriles in selected Brassica vegetable broths

enthalten in: Food chemistry | 2023

von Renz, M. | Dekker, M. | Rohn, S. | +1

5

Optimization of Cellulosic Fiber Extraction from Parsley Stalks and Utilization as Filler in Composite Biobased Films

enthalten in: Foods (Basel, Switzerland) | 2022

von Cakmak, H. | Dekker, M.

6

Effects of packaging and ripeness on plantain flour characteristics during storage

enthalten in: Food science & nutrition | 2022

von Honfo, F. | Togbe, E. | Dekker, M. | +1

7

Leafy vegetables fortification enhanced the nutritional profile and reduced the glycemic index of yellow cassava pasta

enthalten in: Food & function | 2022

von Lawal, O. | Fogliano, V. | Rotte, I. | +3

8

Modelling and optimization of high-pressure homogenization of not-from-concentrate juice : Achieving better juice quality using sustainable production

enthalten in: Food chemistry | 2022

von Liu, J. | Bi, J. | Liu, X. | +5

9

Micelle separation conditions based on particle size strongly affect carotenoid bioaccessibility assessment from juices after in vitro digestion

enthalten in: Food research international (Ottawa, Ont.) | 2022

von Liu, J. | Liu, D. | Bi, J. | +4

10

A Physiological-Based Model for Simulating the Bioavailability and Kinetics of Sulforaphane from Broccoli Products

enthalten in: Foods (Basel, Switzerland) | 2021

von Shekarri, Q. | Dekker, M.

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