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/vufind/Search/Results?lookfor=%22Darija+Bendelja%22&type=Person&sort=year
/vufind/Search/Results?lookfor=%22Darija+Bendelja%22&type=Person&sort=year
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PubPharm (8)
1
The Potential of Using Istrian Albumin Cheese Whey in the Production of Whey Distillate
in:
Fermentation
| 2023
von
Darija Bendelja Ljoljić
|
Samir Kalit
|
Josipa Kazalac
| +4
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2
Urea concentration in goat milk: importance of determination and factors of variability
in:
Journal of Central European Agriculture
| 2020
von
Darija Bendelja Ljoljić
|
Iva Dolenčić Špehar
|
Zvonimir Prpić
| +2
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3
Antimicrobial activity of bacteriocins of Lactic Acid Bacteria on Listeria monocytogenes, Staphylococcus aureus and Clostridium tyrobutyricum in cheese production
in:
Mljekarstvo
| 2020
von
Iva Dolenčić Špehar
|
Darija Bendelja Ljoljić
|
Zvjezdana Petanjek
| +3
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4
Seasonal variations of milk production and quality of Mediterranean ewes in extremely warm weather conditions
in:
Journal of Central European Agriculture
| 2018
von
Darija Bendelja Ljoljić
|
Zvonimir Prpić
|
Dubravka Samaržija
| +2
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5
Production, composition and properties of mare’s milk
in:
Mljekarstvo
| 2014
von
Andreja Brezovečki
|
Mateja Čagalj
|
Neven Antunac
| +2
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6
Nutritional and therapeutic properties of goat’s milk
in:
Mljekarstvo
| 2014
von
Zrinka Filipović Dermit
|
Nataša Mikulec
|
Darija Bendelja Ljoljić
| +1
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7
Influence of paragenetic factors on production and chemical composition of Paška sheep milk
in:
Mljekarstvo
| 2011
von
Dubravka Samaržija
|
Boro Mioč
|
Neven Antunac
| +3
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8
Characterisation and research of the milk quality in Krk cheese manufacturing
in:
Mljekarstvo
| 2008
von
Neven Antunac
|
Nataša Mikulec
|
Darija Bendelja
| +2
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1
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