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PubPharm (32)
1
White adipose tissue : Distribution, molecular insights of impaired expandability, and its implication in fatty liver disease
enthalten in:
Biochimica et biophysica acta. Molecular basis of disease
| 2023
von
Rabadán-Chávez, G.
|
Díaz de la Garza, R.
|
Jacobo-Velázquez, D.
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2
Biofortified Beverage with Chlorogenic Acid from Stressed Carrots : Anti-Obesogenic, Antioxidant, and Anti-Inflammatory Properties
enthalten in:
Foods (Basel, Switzerland)
| 2023
von
Gastélum-Estrada, A.
|
Rabadán-Chávez, G.
|
Reza-Zaldívar, E.
| +5
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3
The Enigmatic Aliphatic Acetogenins and Their Correlations With Lipids During Seed Germination and Leaf Development of Avocado (Persea americana Mill.)
enthalten in:
Frontiers in plant science
| 2022
von
Colin-Oviedo, .
|
Garza-Aguilar, S.
|
Marín-Obispo, L.
| +4
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4
Interkingdom Comparison of Threonine Metabolism for Stem Cell Maintenance in Plants and Animals
enthalten in:
Frontiers in cell and developmental biology
| 2021
von
Sahoo, D.
|
Van Winkle, L.
|
Díaz de la Garza, R.
| +1
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5
Insights into Drivers of Liking for Avocado Pulp (Persea americana) : Integration of Descriptive Variables and Predictive Modeling
enthalten in:
Foods (Basel, Switzerland)
| 2021
von
Marín-Obispo, L.
|
Villarreal-Lara, R.
|
Rodríguez-Sánchez, D.
| +5
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6
In Vivo Rate of Formaldehyde Condensation with Tetrahydrofolate
enthalten in:
Metabolites
| 2020
von
He, H.
|
Noor, E.
|
Ramos-Parra, P.
| +5
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7
Quantification of folate in food using deconjugase of plant origin combined with LC-MS/MS : A method comparison of a large and diverse sample set
enthalten in:
Food chemistry
| 2020
von
Ložnjak, P.
|
Striegel, L.
|
Díaz De la Garza, R.
| +2
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8
Isolation of wheat mutants with higher grain phenolics to enhance anti-oxidant potential
enthalten in:
Food chemistry
| 2020
von
Wang, C.
|
Chen, Z.
|
Guo, Y.
| +7
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9
Chemical Profile and Safety Assessment of a Food-Grade Acetogenin-Enriched Antimicrobial Extract from Avocado Seed
enthalten in:
Molecules (Basel, Switzerland)
| 2019
von
Rodríguez-Sánchez, D.
|
Pacheco, A.
|
Villarreal-Lara, R.
| +6
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10
High hydrostatic pressure treatments trigger de novo carotenoid biosynthesis in papaya fruit (Carica papaya cv. Maradol)
enthalten in:
Food chemistry
| 2019
von
Ramos-Parra, P.
|
García-Salinas, C.
|
Rodríguez-López, C.
| +4
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4
935E97BOY8
4
Folic Acid
3
Aliphatic Acetogenins
3
Avocado fruit
3
Biofortification
3
Biofortified tomato
3
Folate bioavailability
3
Idioblasts
3
Lauraceous Acetogenins
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Rat model
3
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3
TAG catabolism
3
Tetrahydrofolates
3
Untargeted Lipidomics
3
Vitamin
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7440-44-0
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AE28F7PNPL
2
Acetogenins
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