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PubPharm (20)
1
Elucidation of zein isoforms associated with high protein quality traits for targeted improvement in maize‐based nutrition
enthalten in:
Cereal Chemistry
| 2024
von
Sethi, M.
|
Singh, A.
|
Garg, M.
| +7
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2
Role of in vitro two-dimensional (2D) and three-dimensional (3D) cell culture systems for ADME-Tox screening in drug discovery and development : a comprehensive review
enthalten in:
ADMET & DMPK
| 2023
von
Chunduri, V.
|
Maddi, S.
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3
Spotlight on the overlapping routes and partners for anthocyanin transport in plants
enthalten in:
Physiologia plantarum
| 2021
von
Kaur, S.
|
Sharma, N.
|
Kapoor, P.
| +3
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4
A null allele of granule bound starch synthase (Wx-B1) may be one of the major genes controlling chapatti softness
enthalten in:
PloS one
| 2021
von
Chunduri, V.
|
Sharma, N.
|
Garg, M.
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5
Gene Expression and Proteomics Studies Suggest an Involvement of Multiple Pathways Under Day and Day-Night Combined Heat Stresses During Grain Filling in Wheat
enthalten in:
Frontiers in plant science
| 2021
von
Chunduri, V.
|
Kaur, A.
|
Kaur, S.
| +10
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6
Spotlight on the overlapping routes and partners for anthocyanin transport in plants
enthalten in:
Physiologia Plantarum
| 2021
von
Kaur, S.
|
Sharma, N.
|
Kapoor, P.
| +3
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7
Evaluation of Anthocyanin Content, Antioxidant Potential and Antimicrobial Activity of Black, Purple and Blue Colored Wheat Flour and Wheat-Grass Juice against Common Human Pathogens
enthalten in:
Molecules (Basel, Switzerland)
| 2020
von
Sharma, N.
|
Tiwari, V.
|
Vats, S.
| +5
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8
Influence of Biofortified Colored Wheats (Purple, Blue, Black) on Physicochemical, Antioxidant and Sensory Characteristics of Chapatti (Indian Flatbread)
enthalten in:
Molecules (Basel, Switzerland)
| 2020
von
Kumari, A.
|
Sharma, S.
|
Sharma, N.
| +5
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9
Anthocyanin-Biofortified Colored Wheat Prevents High Fat Diet-Induced Alterations in Mice : Nutrigenomics Studies
enthalten in:
Molecular nutrition & food research
| 2020
von
Sharma, S.
|
Khare, P.
|
Kumar, A.
| +7
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10
Genome-wide Identification and Characterization of Heat Shock Protein Family Reveals Role in Development and Stress Conditions in Triticum aestivum L
enthalten in:
Scientific reports
| 2020
von
Kumar, A.
|
Sharma, S.
|
Chunduri, V.
| +9
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