Suchergebnisse - "Carle, Reinhold"

PubPharm (606)

11

Nitrate‐rich diet alters the composition of the oral microbiota in periodontal recall patients

enthalten in: Journal of Periodontology | 2021

von Jockel‐Schneider, Y. | Schlagenhauf, U. | Stölzel, P. | +5

12

Non-thermal processing of pineapple (Ananas comosus [L.] Merr.) juice using continuous pressure change technology (PCT) : HS-SPME-GC–MS profiling, descriptive sensory analysis, and consumer acceptance

enthalten in: Food chemistry | 3 December 2020

von Vollmer, K. | Frank, J. | Carle, R. | +1

13

Characterization of the Pale Yellow Petal/Xanthophyll Esterase gene family in citrus as candidates for carotenoid esterification in fruits

enthalten in: Food chemistry | 8 October 2020

von Zacarías-García, J. | Carle, R. | Steingaß, C.

14

Non-thermal Processing of Pineapple (Ananas comosus [L.] Merr.) Juice Using Continuous Pressure Change Technology (PCT): Effects on Physical Traits, Microbial Loads, Enzyme Activities, and Phytochemical Composition

enthalten in: Food and bioprocess technology | 2020

von Vollmer, K. | Santarelli, S. | Vásquez-Caicedo, A. | +4

15

Non-thermal Processing of Pineapple (Ananas comosus [L.] Merr.) Juice Using Continuous Pressure Change Technology (PCT): Effects on Physical Traits, Microbial Loads, Enzyme Activities, and Phytochemical Composition

enthalten in: Food and bioprocess technology | 2020

von Vollmer, K. | Santarelli, S. | Vásquez-Caicedo, A. | +4

16

Investigations into the Natural Occurrence of 1-Phenylethyl Acetate (Styrallyl Acetate)

enthalten in: Journal of agricultural and food chemistry | 2020

von Bitterling, H. | Schäfer, U. | Krammer, G. | +6

17

Effect of Pulsed Light Treatment on Natural Microbiota, Enzyme Activity, and Phytochemical Composition of Pineapple (Ananas comosus [L.] Merr.) juice

enthalten in: Food and bioprocess technology | 2020

von Vollmer, K. | Chakraborty, S. | Bhalerao, P. | +3

18

Effect of Pulsed Light Treatment on Natural Microbiota, Enzyme Activity, and Phytochemical Composition of Pineapple (Ananas comosus [L.] Merr.) juice

enthalten in: Food and bioprocess technology | 2020

von Vollmer, K. | Chakraborty, S. | Bhalerao, P. | +3

19

Carotenogenesis and chromoplast development during ripening of yellow, orange and red colored Physalis fruit

enthalten in: Planta | 2020

von Wen, X. | Heller, A. | Wang, K. | +4

20

Carotenogenesis and chromoplast development during ripening of yellow, orange and red colored Physalis fruit

enthalten in: Planta | 2020

von Wen, X. | Heller, A. | Wang, K. | +4