Suchergebnisse - "Carle, Reinhold"

PubPharm (156)

1

Impact of Dietary Nitrate on the Recovery of Therapy-related Vascular Health Impairments Following Standard Periodontal Aftercare Therapy : a Hypothesis-generating Subanalysis

enthalten in: Planta medica | 2023

von Jockel-Schneider, Y. | Goßner, S. | Stölzel, P. | +5

2

Co-pigmentation of strawberry anthocyanins with phenolic compounds from rooibos

enthalten in: Food chemistry. Molecular sciences | 2022

von Erşan, S. | Müller, M. | Reuter, L. | +2

3

Nitrate-rich diet alters the composition of the oral microbiota in periodontal recall patients

enthalten in: Journal of periodontology | 2021

von Jockel-Schneider, Y. | Schlagenhauf, U. | Stölzel, P. | +5

4

Non-thermal processing of pineapple (Ananas comosus [L.] Merr.) juice using continuous pressure change technology (PCT) : HS-SPME-GC-MS profiling, descriptive sensory analysis, and consumer acceptance

enthalten in: Food chemistry | 2021

von Vollmer, K. | Czerny, M. | Vásquez-Caicedo, A. | +4

5

Characterization of the Pale Yellow Petal/Xanthophyll Esterase gene family in citrus as candidates for carotenoid esterification in fruits

enthalten in: Food chemistry | 2021

von Zacarías-García, J. | Lux, P. | Carle, R. | +4

6

Investigations into the Natural Occurrence of 1-Phenylethyl Acetate (Styrallyl Acetate)

enthalten in: Journal of agricultural and food chemistry | 2020

von Bitterling, H. | Schäfer, U. | Krammer, G. | +6

7

Carotenogenesis and chromoplast development during ripening of yellow, orange and red colored Physalis fruit

enthalten in: Planta | 2020

von Wen, X. | Heller, A. | Wang, K. | +4

8

HPLC-DAD-APCI-MSn analysis of the genuine carotenoid pattern of pineapple (Ananas comosus [L.] Merr.) infructescence

enthalten in: Food research international (Ottawa, Ont.) | 2020

von Steingass, C. | Vollmer, K. | Lux, P. | +3

9

(Poly)phenols, Carotenoids, and Tocochromanols in Corn (Zea mays L.) Kernels As Affected by Phosphate Fertilization and Sowing Time

enthalten in: Journal of agricultural and food chemistry | 2020

von Lux, P. | Freiling, M. | Stuetz, W. | +4

10

Genuine Carotenoid Profiles in Sweet Orange [Citrus sinensis (L.) Osbeck cv. Navel] Peel and Pulp at Different Maturity Stages

enthalten in: Journal of agricultural and food chemistry | 2019

von Lux, P. | Carle, R. | Zacarías, L. | +3

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