Suchergebnisse - "Bermúdez-Oria, Alejandra"

PubPharm (9)

1

Application of Thermo-Malaxation Followed by Three-Phase Centrifugation to Enable the Biorefinery of Alperujo, the Main By-Product of Olive Oil

enthalten in: Foods (Basel, Switzerland) | 2023

von Fernández-Prior, �. | Bermúdez-Oria, A. | Rubio-Senent, F. | +3

2

Application of a Cold-Pressing Treatment to Improve Virgin Olive Oil Production and the Antioxidant Phenolic Profile of Its by-Products

enthalten in: Antioxidants (Basel, Switzerland) | 2023

von Fernández-Prior, �. | Cardoso, J. | Bermúdez-Oria, A. | +3

3

Evolution of Hydroxytyrosol, Hydroxytyrosol 4-β-d-Glucoside, 3,4-Dihydroxyphenylglycol and Tyrosol in Olive Oil Solid Waste or "Alperujo"

enthalten in: Molecules (Basel, Switzerland) | 2022

von Fernández-Prior, �. | Bermúdez-Oria, A. | Fernández-Bolaños, J. | +3

4

Neuroprotective Effect of 3',4'-Dihydroxyphenylglycol in Type-1-like Diabetic Rats-Influence of the Hydroxytyrosol/3',4'-dihydroxyphenylglycol Ratio

enthalten in: Nutrients | 2022

von Rodríguez-Pérez, M. | Pérez de Algaba, I. | Martín-Aurioles, E. | +7

5

Synergistic Effect of 3',4'-Dihidroxifenilglicol and Hydroxytyrosol on Oxidative and Nitrosative Stress and Some Cardiovascular Biomarkers in an Experimental Model of Type 1 Diabetes Mellitus

enthalten in: Antioxidants (Basel, Switzerland) | 2021

von De La Cruz Cortés, J. | Vallejo-Carmona, L. | Arrebola, M. | +7

6

Nephroprotective Effect of the Virgin Olive Oil Polyphenol Hydroxytyrosol in Type 1-like Experimental Diabetes Mellitus : Relationships with Its Antioxidant Effect

enthalten in: Antioxidants (Basel, Switzerland) | 2021

von Rodríguez-Pérez, M. | López-Villodres, J. | Arrebola, M. | +6

7

Extra Virgin Oil Polyphenols Improve the Protective Effects of Hydroxytyrosol in an In Vitro Model of Hypoxia-Reoxygenation of Rat Brain

enthalten in: Brain sciences | 2021

von De La Cruz Cortés, J. | Pérez de Algaba, I. | Martín-Aurioles, E. | +7

8

Anti-Inflammatory and Antioxidant Activity of Hydroxytyrosol and 3,4-Dihydroxyphenyglycol Purified from Table Olive Effluents

enthalten in: Foods (Basel, Switzerland) | 2021

von Fernández-Prior, �. | Bermúdez-Oria, A. | Millán-Linares, M. | +3

9

Strawberry Puree Functionalized with Natural Hydroxytyrosol : Effects on Vitamin C and Antioxidant Activity

enthalten in: Molecules (Basel, Switzerland) | 2020

von Bermúdez-Oria, A. | Bouchal, Y. | Fernández-Prior, �. | +2

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