Suchergebnisse - "Barreiro, Carmen"

PubPharm (51)

1

Contribution of critical doses of iprovalicarb, mepanipyrim and tetraconazole to the generation of volatile compounds from Monastrell-based wines

enthalten in: Food chemistry | 2023

von Sieiro-Sampedro, T. | Figueiredo-González, M. | Garzón-Vidueira, R. | +5

2

Singular Olive Oils from a Recently Discovered Spanish North-Western Cultivar : An Exhaustive 3-Year Study of Their Chemical Composition and In-Vitro Antidiabetic Potential

enthalten in: Antioxidants (Basel, Switzerland) | 2022

von Figueiredo-González, M. | Olmo-García, L. | Reboredo-Rodríguez, P. | +5

3

Applicability of an In-Vitro Digestion Model to Assess the Bioaccessibility of Phenolic Compounds from Olive-Related Products

enthalten in: Molecules (Basel, Switzerland) | 2021

von Reboredo-Rodríguez, P. | González-Barreiro, C. | Martínez-Carballo, E. | +4

4

Metabolomics Insights of the Immunomodulatory Activities of Phlorizin and Phloretin on Human THP-1 Macrophages

enthalten in: Molecules (Basel, Switzerland) | 2021

von Cambeiro-Pérez, N. | González-Gómez, X. | González-Barreiro, C. | +6

5

The age of onset for alcohol consumption among adolescents : Implications and related variables

enthalten in: Adicciones | 2020

von Rial, A. | Golpe, S. | Barreiro, C. | +2

6

Impact of mepanipyrim and tetraconazole in Mencía wines on the biosynthesis of volatile compounds during the winemaking process

enthalten in: Food chemistry | 2019

von Sieiro-Sampedro, T. | Figueiredo-González, M. | González-Barreiro, C. | +3

7

Cannabis use among adolescents : Risk pattern, implications and possible explanatory variables

enthalten in: Adicciones | 2019

von Rial, A. | Burkhart, G. | Isorna, M. | +3

8

Characterization of phenolic extracts from Brava extra virgin olive oils and their cytotoxic effects on MCF-7 breast cancer cells

enthalten in: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association | 2018

von Reboredo-Rodríguez, P. | González-Barreiro, C. | Cancho-Grande, B. | +8

9

Bioaccessibility and potential bioavailability of phenolic compounds from achenes as a new target for strawberry breeding programs

enthalten in: Food chemistry | 2018

von Ariza, M. | Reboredo-Rodríguez, P. | Cervantes, L. | +6

10

Nutraceutical Potential of Phenolics from 'Brava' and 'Mansa' Extra-Virgin Olive Oils on the Inhibition of Enzymes Associated to Neurodegenerative Disorders in Comparison with Those of 'Picual' and 'Cornicabra'

enthalten in: Molecules (Basel, Switzerland) | 2018

von Figueiredo-González, M. | Reboredo-Rodríguez, P. | González-Barreiro, C. | +3

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