Suchergebnisse - "Bao, Xiaoming"

PubPharm (221)

1

MiR-4763-3p accelerates lipopolysaccharide-induced cardiomyocyte apoptosis and inflammatory response by targeting IL10RA

enthalten in: Cytotechnology | 2024

von Yang, L. | Dai, Q. | Bao, X. | +2

2

Evaluation of fifteen processing methods of hellgrammites based on the flavor characteristics

enthalten in: Journal of food science and technology | 2024

von Zhang, Y. | Liang, Y. | Zhang, W. | +2

3

Protective effect and mechanism of Qingfei Paidu decoction on myocardial damage mediated by influenza viruses

enthalten in: Frontiers in pharmacology | 2024

von Du, L. | Zhao, J. | Xie, N. | +10

4

MiR-4763-3p accelerates lipopolysaccharide-induced cardiomyocyte apoptosis and inflammatory response by targeting IL10RA

enthalten in: Cytotechnology | 2023

von Yang, L. | Dai, Q. | Bao, X. | +2

5

Promoting Nucleic Acid Synthesis in Saccharomyces cerevisiae through Enhanced Expression of Rrn7p, Rrn11p, IMPDH, and Pho84p

enthalten in: Journal of agricultural and food chemistry | 2023

von Wang, Y. | Xia, T. | Li, C. | +7

6

METTL14 mediates m6a modification on osteogenic proliferation and differentiation of bone marrow mesenchymal stem cells by regulating the processing of pri-miR-873

enthalten in: Molecular medicine reports | 2023

von Dong, X. | Liao, B. | Zhao, J. | +6

7

The impacts of nicotinamide and inositol on the available cells and product performance of industrial baker's yeasts

enthalten in: Bioresources and bioprocessing | 2023

von Shan, C. | Xia, T. | Liu, J. | +6

8

The impacts of nicotinamide and inositol on the available cells and product performance of industrial baker's yeasts

enthalten in: Bioresources and Bioprocessing | 2023

von Shan, C. | Xia, T. | Liu, J. | +6

9

Advances in the production of chemicals by organelle compartmentalization in Saccharomyces cerevisiae

enthalten in: Sheng wu gong cheng xue bao = Chinese journal of biotechnology | 2023

von Luan, T. | Yin, M. | Wang, M. | +3

10

Astaxanthin promotes mitochondrial biogenesis and antioxidant capacity in chronic high-intensity interval training

enthalten in: European journal of nutrition | 2023

von Wang, Y. | Chen, X. | Baker, J. | +4

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