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PubPharm (257)
1
Safety evaluation of the food enzyme preparation D-psicose 3-epimerase from the non-genetically modified Microbacterium foliorum strain SYG27B
enthalten in:
EFSA journal. European Food Safety Authority
| 2024
von
EFSA Panel on Food Contact Materials, E.
|
Lambré, C.
|
Barat Baviera, J.
| +22
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2
Safety evaluation of the food enzyme bacillolysin from the non-genetically modified Bacillus amyloliquefaciens strain AE-NP
enthalten in:
EFSA journal. European Food Safety Authority
| 2024
von
EFSA Panel on Food Contact Materials, E.
|
Lambré, C.
|
Barat Baviera, J.
| +20
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3
Safety evaluation of the food enzyme AMP deaminase from non-genetically modified Aspergillus sp. strain DEA 56-111
enthalten in:
EFSA journal. European Food Safety Authority
| 2024
von
EFSA Panel on Food Contact Materials, E.
|
Lambré, C.
|
Barat Baviera, J.
| +22
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4
Safety evaluation of the food enzyme leucyl aminopeptidase from the genetically modified Aspergillus oryzae strain NZYM-BU
enthalten in:
EFSA journal. European Food Safety Authority
| 2024
von
EFSA Panel on Food Contact Materials, E.
|
Lambré, C.
|
Barat Baviera, J.
| +24
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5
Safety evaluation of the food enzyme oryzin from the non-genetically modified Aspergillus ochraceus strain AE-P
enthalten in:
EFSA journal. European Food Safety Authority
| 2024
von
EFSA Panel on Food Contact Materials, E.
|
Lambré, C.
|
Barat Baviera, J.
| +23
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6
Safety evaluation of the food enzyme glutaminase from the genetically modified Bacillus licheniformis strain NZYM-JQ
enthalten in:
EFSA journal. European Food Safety Authority
| 2024
von
EFSA Panel on Food Contact Materials, E.
|
Lambré, C.
|
Barat Baviera, J.
| +22
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7
Safety evaluation of the food enzyme phosphodiesterase I from the non-genetically modified Leptographium procerum strain FDA
enthalten in:
EFSA journal. European Food Safety Authority
| 2024
von
EFSA Panel on Food Contact Materials, E.
|
Lambré, C.
|
Barat Baviera, J.
| +23
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8
Safety evaluation of the food enzyme subtilisin from the genetically modified Bacillus licheniformis strain NZYM-CB
enthalten in:
EFSA journal. European Food Safety Authority
| 2024
von
EFSA Panel on Food Contact Materials, E.
|
Lambré, C.
|
Barat Baviera, J.
| +19
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9
Safety evaluation of the food enzyme α-galactosidase from the genetically modified Saccharomyces cerevisiae strain CBS 615.94
enthalten in:
EFSA journal. European Food Safety Authority
| 2024
von
EFSA Panel on Food Contact Materials, E.
|
Lambré, C.
|
Barat Baviera, J.
| +21
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10
Safety evaluation of the food enzyme mucorpepsin from the non-genetically modified Rhizomucor miehei strain LP-N836
enthalten in:
EFSA journal. European Food Safety Authority
| 2024
von
EFSA Panel on Food Contact Materials, E.
|
Lambré, C.
|
Barat Baviera, J.
| +24
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257
Aufsätze
257
E-Artikel
257
E-Ressourcen
Zeitschriftentitel
194
EFSA journal. European Food Safety Authority
63
EFSA Journal
Thema
194
Journal Article
161
food enzyme
94
genetically modified microorganism
24
Aspergillus niger
24
EC 3.2.1.1
22
α‐amylase
16
Bacillus licheniformis
16
non‐genetically modified microorganism
15
Food enzyme
13
4‐α‐d‐glucan glucanohydrolase
13
EC 3.2.1.8
13
triacylglycerol lipase
11
1,4‐α‐d‐glucan glucanohydrolase
11
Aspergillus oryzae
11
Bacillus subtilis
11
EC 3.1.1.3
11
EC 3.2.1.3
11
EC 3.4.23.4
10
Bacillus amyloliquefaciens
10
Trichoderma reesei
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Erscheinungszeitraum
202
2020-
55
2010-2019
Erscheinungsjahr(e)
Von:
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Sprache
195
Englisch
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